French apple pie

Topped with a brown sugar streusel, this simple French apple pie is quick to prepare and perfect to serve after any meal.

Learn how to make a French-style Apple-Custard Pie with this recipe that's familiar yet elegant. This updated take on the classic apple pie is the perfect dessert for the holidays.

This is a great recipe given to me by my Mother in law. This is my husband's favorite pie and I love making it for him. Even if you don't like raisins too much, they are not overwhelming.

This post may contain affiliate links learn more This French Apple Pie is a delightful treat featuring a soft, buttery base with a sweet, tangy apple filling. With a ... Read more

Apple season is one of my favourite things about fall. You can make Applesauce, Apple Cheddar Soup, Apple Buttermilk Biscuits, Cranberry Apple Cinnamon Baked Oatmeal...and of course lots of yummy desserts. Some of my favs include Glazed Apple Pie Bars, Apple Crisp and Apple Cake. Can you tell my family grew up in the apple

Instead of a pastry crust on top, this pie covers the apple filling with a layer of cinnamon streusel. The delicious crumb topping crisps a little while baking to give each slice of this pie a scrumptious crunch.

Apples are great, but a French Apple Pie with a crumbly, cinnamon sugar top? That's where the magic is! Here is a simple recipe for a delicious pie -- treat yourself!

Make and share this Amelia's French Apple Pie recipe from Food.com.

Deep Dish Apple Pie With French Crumb Topping – Dolly Put the Kettle On

French Apple Cake is more of a crustless tart than a cake with a lot of apples held together with a little bit of batter.