Shin meat recipes

Beef shin ragu is the perfect accompaniment to thick sheets of pappardelle. Made with slow-cooked beef shin and plenty of red wine, it's the best winter warmer.

Slow Cooker Chinese Braised Beef PACKED with flavor! Shin of beef slow cooked in soy sauce, five spice, garlic and ginger until super tender.

Italian cuisine never goes out of fashion. This recipe for Tuscan slow-cooked shin of beef with chianti is a brilliant example of how to do things simply but perfectly. This is a great one to make when you need to feed a crowd.

This classic dish rewards the softly-softly approach: cook it slowly and gently and you will get a juicy, tender result; boil it and it will be tough. You can change it up by adding a dark beer instead of wine, which works remarkably well.

This stunning braised whole beef shin recipe is a warming delight.

This post is the first in a series. Follow along with me as i dive deep into the how and why of turning those tough cuts of meat into a nutrient dense meal your family

Meltingly tender beef shin is slow cooked for four hours to achieve a dark and rich ragù. This recipe makes enough for 12 people, so serve at a dinner party or freeze the other half for another day. Why not bake it into our peppered beef and mushroom pie?

Browse our fantastic collection of beef shin recipes from some of the country's finest chefs.

Learn how to cook beef shin in this handy how to, including a basic method for creating a warming stew at home.

How to cook beef shin in Dutch Oven on the stove to fall apart tender in a rich tomato sauce. Like a beef shank stew with vegetables meal.