Well made by kiley

Indulge in the irresistible flavors of this Almond Cinnamon Roll Cake, featuring a tender cinnamon cake base swirled with a delightful cinnamon almond paste. This cake combines the warmth of cinnamon with the rich, nutty flavor of almonds, creating a perfect harmony of taste and texture. Ideal for breakfast, brunch, or a sweet treat, each slice offers a cozy, comforting experience that will have you reaching for seconds. Serve it warm for the ultimate cinnamon roll experience!

These Apple Pie Sourdough Toaster Strudels are made with flaky homemade sourdough puff pastry using sourdough discard. Filled with a gooey apple pie filling and topped with a rich maple glaze, they’re the perfect combination of tangy, sweet, and buttery for a delicious fall-inspired breakfast or dessert.

This Croissant Bread Pudding with Pecan Toffee Sauce is made more decadent the use of butter croissants and rich pecan toffee sauce.

This Brown Butter Apple Fritter Loaf Cake is a fall-inspired treat, filled with tender apples and swirls of cinnamon, then drizzled with a rich maple glaze. The nutty brown butter adds depth to the moist, fluffy cake, making it the perfect cozy dessert for any occasion.

Indulge in the rich decadence of this Sourdough Chocolate Bundt Cake! Each bite of this moist and flavorful cake is infused with the tangy essence of sourdough, perfectly complemented by the deep, indulgent flavor of chocolate. Topped with a luscious chocolate ganache, this cake is a decadence. Whether enjoyed as an everyday indulgence or a special occasion delight, this Sourdough Chocolate Bundt Cake is sure to satisfy those chocolate cravings and leave you craving more.

These Salted Caramel Gingerbread Oatmeal Cream Pies feature soft and chewy gingerbread oatmeal cookies filled with a smooth cream filling and an easy homemade salted caramel. Each bite is a perfect blend of warm spices, sweet cream, and rich salted caramel, making them the ultimate holiday treat.

This Brown Butter Sweet Potato Pecan Cobbler is irresistibly soft and gooey, featuring a sweet potato cake with crunchy pecans and a rich, gooey bottom layer. Served warm with a scoop of vanilla ice cream, this comforting fall dessert is full of cozy flavors.

Experience the rich and indulgent flavors of this Sourdough Tres Leches Cake, crafted with tangy sourdough discard. This moist and airy cake is soaked in a luscious mixture of three milks, creating a perfectly creamy and decadent dessert. Topped with fresh whipped cream, this unique twist on a classic Latin American treat is sure to delight your taste buds.

Kiley O'Donnell on Instagram: "CINNAMON SWIRL APPLE FRITTER LOAF A brief intermission from the pumpkin recipes for this cinnamon swirl apple fritter loaf — and she’s well deserving 🍂 Recipe below! Follow @wellmadebykiley for more fun fall recipes 🤎 #Recipe Details: Ingredients: - 1/2 cup butter, softened - 2/3 cup maple syrup (can sub honey or granulated sugar) - 2 eggs - 1 1/2 tsp vanilla extract - 1 1/2 cups all-purpose flour @bobsredmill - 2 tsp baking powder - 1 tsp salt - 1/2 cup milk…