Kalua pig crock pot

Making insanely tender Kalua Pork in the slow cooker draws inspiration from the Hawaiian classic, using just three key ingredients. While I prefer pairing this tender and juicy pork with chive-lime rice (recipe included), it's equally fantastic tucked into a bun.

There's nothing quite like the aroma of kalua pork wafting through the house on a lazy Sunday afternoon.

Perfectly tender and juicy kalua pork with the best smoky Hawaiian flavor. Easily made with only 3 ingredients and 5 minutes of prep!

Smoky salty goodness defines Kalua Pork and we're layering on extra Island flavor for maximum taste with the most minimal prep.

Slow Cooker Kalua Pig is just like the Hawaiian pork served at a luau or at your local Hawaiian restaurant. Great on buns or with rice.

Crockpot Hawaiian Kalua Pork is tender, juicy, full of flavor and made with only 3 ingredients and just a few minutes of prep time!

Succulent, juicy, melt-in-your-mouth tender Kalua Pork (Kalua Pig) is the famous luau style pork that’s big on flavor but low on effort!

This easy and delicious Kalua pig recipe brings the flavors of a traditional Hawaiian luau right to your kitchen. With only four ingredients and a slow cooker, you can enjoy tender, smoky, and flavorful pork that's perfect for family dinners, meal prep, or gatherings. The liquid smoke adds a rich, smoky taste, while the slow cooking ensures the pork is juicy and tender.

Imbued with the soulful essence of Hawaiian luau tradition, Kalua Pig is a much-revered dish that typically requires an imu— a type of underground oven. Although we might be miles away from the tropical breezes and sandy shores, the slow cooker offers a practical and surprisingly effective way to recreate this dish at home. The allure of Kalua Pig lies in its simplicity and versatility; it's a perfect recipe for busy folks who crave a taste of island cuisine or for anyone looking to wow…

Slow Cooker Kalua Pig – an ARM family favorite! Just 3 ingredients, 5 minutes of prep and your slow cooker does the rest of the work.