Chicken ratatouille

To make this One Pot Chicken Ratatouille, start by heating up oil in large saucepan. Add chicken, season with salt and pepper and cook until no longer pink.

Once again, the garden is overflowing with late Summer produce. Whenever I see eggplant and zucchini, I immediately think of ratatouille A colorful mix of vegetables slowly cooked down in olive oil and seasoned with

This dish uses heart-friendly lean sources of protein. Plus, coating chicken with spice rubs keeps it low in fat.

This Ratatouille is a vegetable packed meal that also incorporates protein from chicken breast and melty, creamy mozzarella cheese. #ratatouille #chickenbreast #easydinner

Slow cooker chicken ratatouille combines zucchini/courgette, onion, peppers and eggplant/aubergine in a rich sauce with chicken breast.

This Mediterranean chicken dish is a healthy and flavorful dinner option. Tender chicken breasts are marinated in Italian herbs and served with a vibrant ratatouille and herbed couscous. The perfect balance of protein, vegetables, and grains makes it a wholesome and satisfying meal.

This One-Pot Chicken Ratatouille recipe puts a twist on the classic French dish and turns it into a one pot meal. Served over pasta, rice, or in a bowl all by itself, this hearty dish is packed with vegetables and is incredibly flavorful.

Tender chicken legs are simmered in a fresh summer vegetable ratatouille for this quick one-pot meal.

Ratatouille Baked Chicken takes a classic French dish and turns it into a family-friendly comfort food dish loaded with veggies.

Dietary: Grain-Free, Gluten-Free, Dairy-Free, Paleo (If modified), Whole30 (if modified)