Italian olives recipe

Did you ever make Antipasti like marinated Olives yourself? Learn how easy and delicious Marinated Olives are made at home. Try this simple Moroccan Recipe!

Flavoured with garlic, herbs and chili, these Italian spicy olives are juicy and bursting with flavor. They make a terrificappetizer or side, the perfect finger food for cheese boards or parties.

A delicious blend of Italian and Greek olives marinates in olive oil infused with fresh herbs, lemon and plenty of garlic. Making marinated olives at home couldn't be easier, and they're perfect for everyday snacking, holiday entertaining, all of your charcuterie and cheese board needs, or to offer as a showstopping hostess gift.

4 Recipes for Marinated Olives - Delicious

Tapenade, the classic French olive spread, is so much better when you make it homemade! Mixed Olive Tapenade is quick, easy, and delicious.

Infused with loads of garlic, lemon, herbs & a red pepper kick, these easy homemade Italian marinated olives are a wonderful appetizer!

This Olive Tapenade recipe is loaded with flavor, so easy to make, and perfect as an appetizer on bread or crackers.

These marinated olives take less than 15 minutes prep and are an easy and delicious snack to enjoy on lazy summer days in the company of friends. They’re a great addition to a graze board - and come with a host of health benefits!

Olive tapenade recipe with capers, anchovy, garlic, and lemon. This easy appetizer recipe takes five minutes and two steps.

This is my fresh take on quick and simple Marinated Olives! These make an easy party appetizer or light snack before the main meal. Gently heat high quality extra virgin olive oil on a stove top with garlic, rosemary, vinegar, and fresh citrus. Pour over mixed olives, then marinate for 1 hour. Vegan, Gluten-Free, Dairy-Free, Whole30