Oat recipes savory

These vegan Oats Chilla are savory pancakes made with rolled oats, veggies and spices. These hearty chilla are a great way to start your day!

I was skeptical at first on the idea of savory oats, but this recipe has turned into one of my go-to breakfast recipes! It’s salty and satisfies all my savory breakfast cravings. It was inspired by one of my favorite Chinese meals. It’s vegan and gluten-free. Enjoy!

Healthy & delicious, Masala Oats is a savory oatmeal porridge made with oats cooked with lots of vegetables. It’s a vegan & gluten-free breakfast recipe.

Oats aren't only for breakfast — they're a delicious whole grain that works amazingly in savory dishes. Here are six high-fiber oat recipes for dinner.

Oatmeal doesn't have to be sweet or relegated to breakfast. These recipes use the ingredient in innovative ways.

This High-Protein Savory Oatmeal recipe is packed with fiber, and antioxidants, and offers a delicious and flavorful alternative to sweet breakfasts. Plus, it's suitable for most diabetics.

This high protein savory oatmeal is perfect for a cozy dinner or as a savory breakfast. Filling, high protein and incredibly delicious!

These TikTok Baked Oats are just like eating cake for breakfast. So easy to make with a handful of healthy ingredients! With 6 variations.

Growing up, a warm bowl of oatmeal usually meant brown sugar, cinnamon, and maybe some berries on top. But what if we took those same comforting oats and gave them a delicious savory twist? This Asian-inspired oat porridge does exactly that, transforming your breakfast routine with aromatic garlic, soy sauce, and perfectly tender vegetables.

Wholesome, flavour packed, fibre-rich savory oatmeal packed with goodness of rolled oats and vegetables like carrots, tomato, peas, bell peppers etc is perfect for healthy breakfast or kids lunch box. It is is vegan, gluten free, easy & quick to make.