Beef stick

Looking for an easy and tasty snack? Meet the Beef Snack Sticks Recipe! These little treats are like small, yummy bits of beef that are full of flavour. They're great when you're hungry and need a quick bite, especially on busy days.

Create gourmet DIY beef sticks by choosing lean beef cuts, flavorful spices, effective binding agents, and marinating for robust taste profiles.

This is my version of the beef on a stick you can get at Chinese restaurants. My wife absolutely loved these, and she is a self-proclaimed skewer connoisseur. The key is really to marinate these for at least 8 hours so the marinade has time to penetrate the meat fully.

Award-winning landjaeger and German sausages hand-crafted with timeless family recipes Grandpa Max brought with him from Munich in 1961.

Smoky, flavourful and perfectly seasoned, these smoked beef sticks make a convenient snack to grab and go. See the details here.

Beef Teriyaki Sticks is a very popular Hawaii dish. Super flavorful and easy to make. Locals call it, "teri beef sticks." These hot and juicy skewers are often served as a side dish to accompany a comforting bowl of samin. Just marinate the beef and grill until it's nice and charred. It's super onolicious ^_^

Avoid the stuffy steakhouse and cook the perfect filet at home instead. We'll give you all our top tips on how to cook this steak to perfection.