Indian tamarind sauce

Try this Easy Make-Ahead Tamarind Dipping Sauce. It's sweet, tart with a hint of spice - perfect with samosa, pakoras, and papadams. So much better than the store bought stuff!

Tamarind Sauce Recipe

Add a burst of flavor to your dishes with this tangy tamarind sauce recipe. Made with tamarind pulp, sugar, and spices, this sauce is perfect as a dipping sauce, chutney, or glaze. Its unique blend of sweet, tangy, and savory flavors pairs well with Thai dishes, samosas, or even grilled meats. tamarind sauce, tamarind paste, tamarind chutney, tamarind concentrate, mint sauce, dipping sauce, tamarind pulp, Thai sauce.

Bhajis (or pakoras, depending on where in India you are or who you’re talking to) in general, and onion bhajis in particular, are one of my favorite appetizers. A friend taught me how to make

Three delicious tamarind dipping sauces for every occasion and type of appetizer. A flavorful simple sauce, a chunky salsa style and a thick Asian style. Something different and so easy to make. These sour-sweet sauces are great to serve with your Indian, Thai, Vietnamese dishes — samosa, egg rolls, grilled meats, shrimp, fried chicken and more. #tamarindsauce #dippingsauces #Indianfood

Tamarind Dipping Sauce for Samosas - RecipeTin Eats

This sweet and sour tamarind sauce requires tamarind powder, chopped peanuts, red onion, and cilantro and pairs well with tofu and egg rolls.

Easy Instant Pot recipe for sweet & tart Tamarind Chutney, a popular Indian dipping sauce made with tamarind pulp, dates, jaggery & spices.

Tamarind sauce is a tangy, sweet, and slightly spicy condiment that adds a burst of flavor to a variety of dishes. Made from tamarind paste, this versatile sauce pairs perfectly with fried snacks, grilled meats, and even rice or noodle dishes. Its balance of sourness and sweetness makes it a delicious and refreshing addition to any meal.

Imli Khajur Chutney Tamarind Date Sauce is a delightful blend of tangy tamarind pulp and sweet seedless dates, perfectly balanced with a hint of jaggery and spices like roasted cumin and ginger powder. This flavorful sauce adds an exotic Indian twist to your meals with a mere 20 minutes of cooking. Don’t forget to save this pin for your next culinary adventure!

You’ll love how this easy Thai tamarind sauce recipe works as a dipping sauce, a bold dressing, or a sweet and tangy glaze!

Discover the authentic taste of homemade tamarind sauce! Our recipe blends sweet, sour, and savory flavors for a culinary masterpiece. #Homemade #Tamarind #Sauce

Sweet tamarind meets jaggery in this classic Indian chutney. Sticky, tangy, and rich—perfect for chaats, samosas, or as a dip! #ImliChutney #SweetAndSour #IndianStreetFood #ChaatCompanion 🌰🍬🌶️

This tangy fish curry is an authentic coastal Indian dish that is ready in less than an hour.

This is a sweet and sour chutney. Once made, it can last in the fridge for a good few months and freezes well. It can be served with various savoury snacks, Chats/Chaats (spicy snacks), samosas, dahi vadas and pakoras, just like tomato sauce/HP Sauce are used in the West. The word Chutney comes from original Hindi word Chatni and means something that makes you smack you lips, makes your tongue and mouth come alive'! The word Chat/Chaat or Chatna mean to lick and 'chutney' means something…

Tamarind sauce is a delicious sweet and sour sauce that adds punch to your snacks or main course. This Trinidad tamarind sauce is super easy to make and is perfect for satisfying your craving for something sweet and sour.

This tamarind dipping sauce is sweet, sour, and subtly infused with Indian spices such as cumin seeds, ginger, chili, and garam masala. It's the ultimate dipping sauce for samosas, pakora, egg rolls, or fries!

Simple Tamarind Sauce Recipe – We Trini Food

Sweet and tangy Tamarind Chutney is made with tamarind, jaggery and spices! It's a must have for all Indian chaat! #indian #chutney