Kafta meat recipe

This kafta kabob recipe (or “kofta”) is so simple and delicious. Made using ground beef that’s skewered and perfectly seasoned with Arabic spices.

Lebanese Kafta Kebab are made with ground beef, seasoned with Middle Eastern spices and grilled. Super favourful and juicy, they are perfect for Eid!

Grilled Lebanese Kafta is an intensely spiced dish featuring ground beef or lamb, minced onion, fresh herbs, and a sumptuous spice blend.

Ready in under 30 mintues, these grilled beef Kafta Kebabs are an easy Lebanese recipe requiring only a handful of basic ingredients!

Oven-Baked Kefta , Let’s bake some juicy, flavor-packed kefta kabobs in the oven! So easy to make and a huge crowd-pleaser.

Succulent Kofta Kebabs, seasoned with a blend of traditional Middle Eastern spices, grilled to perfection, and paired with delectable sides. This recipe captures the essence of the Middle East on a plate

This classic grilled Moroccan kefta kabob combines ground beef, shredded onion and fresh herbs and spices served with creamy yogurt sauce.

A delicious Middle Eastern spiced meat patty, made with fresh parsley, spices, onion and garlic. It's full of flavor and so easy to prepare!

Made with ground meat, seasoned with fragrant herbs, spices and grilled to perfection, Kofta Kebabs are a famous Middle Eastern street food.

Unkabobed Kafta Kabobs: All the great flavor of Kafta Kabobs - no special tools required! Even the outdoor grill is optional... Desirable, but optional!