Schnitzel with noodles

When we lived in Germany, I simply loved having schnitzel when we went to any gasthaus. Traditionally schnitzel is made from veal, but you can also find many pork variations. This is my absolutely favorite schnitzel to make. The gravy is rich and creamy, and the schnitzel is crispy and tender. I dreamed about it …

Spaetzle is one of Germany's most popular side dishes. This classic egg noodle has only five ingredients and takes just 30 minutes to make.

Jägerschnitzel or Hunter's Schnitzel is a German dish made with breaded pork cutlets and delicious mushroom bacon gravy. It's so good!

This simple Austrian dish is normally made with veal, but tastes just as delicious with chicken and the noodles add a slight oriental twist

Jägerschnitzel, or Hunter’s Schnitzel, is a popular German dish of fried pork cutlets topped with luscious mushroom gravy. With a crispy crust and tender, juicy interior, schnitzel just can’t be beat.

Chicken Schnitzel with Noodles (Best Recipe)

Lean into cozy fall comfort-food with this German-cuisine-inspired dish! Chicken schnitzel is a crunchy, delicious meal that the whole family will love (even the pickiest eaters!), and homemade buttery spaetzle is a special touch that adds a hearty component to the plate. Don’t forget fresh lemon wedges for serving!

Crispy on the outside and tender inside, discover how to craft the perfect schnitzel right at home.

There's just something about schnitzel that makes it so amazing that I want it for every meal every day. But what are the best sides to serve with schnitzel? I have the answer! From veggies to salads and potatoes, there's a side everyone will love. Check them out: https://www.quick-german-recipes.com/what-to-serve-with-schnitzel.html

Wondering what to serve with chicken schnitzel? From coleslaw to buttered noodles to mashed potatoes, each of these side dishes is the perfect accompaniment.