Vegan minestrone

This Vegan Minestrone soup holds true to the original while keeping it plant based and still completely delicious!

Made with simple, healthy ingredients, this vegan gnocchi minestrone soup is the easiest healthy weeknight meal, it comes together in one pot and takes less than thirty minutes.

This gluten free minestrone soup features a variety of flavorful and wholesome vegetables like carrots, celery, onions, zucchini, and kale. An Italian inspired recipe with lovely complex layers of flavor thanks to a few dried spices and tomato paste that can be made in less than an hour. It's vegetarian (and vegan if you use a vegan parmesan) but can also be made with sausage if you'd like. A delightfully cozy recipe to make during the colder months of the year!

Easy, 1-pot vegan and gluten-free minestrone! Simple, wholesome ingredients, 30 minutes to prepare. SO delicious and perfect for late summer, fall, and winter!

A delicious and classic Italian easy vegan minestrone soup packed with vegetables, beans, and pasta. For my version I’ve used cabbage, courgette, celery, carrot, and spinach. It of course starts with the base of a soffritto, which involves slowly cooking onions, carrots, and celery to release a delicious aroma used for the base of many sauces and stews in Italian recipes. From there we’ve added our vegetables, which you can adapt according to the seasons, along with the protein from the…

This Olive Garden minestrone soup is loaded with vegetables, beans and pasta in a tomato broth. It's a copycat of the restaurant version!

Making this Vegan Minestrone Soup is the best way to use up leftover vegetables. It's hearty, delicious, packed with plant-based protein and a great option for busy weeknights. All you need is 30 minutes!

This best ever minestrone soup is brimming with vibrant veggies, savory mushrooms, hearty beans, and gluten-free pasta—a perfect fusion of flavor and nutrition. Prepare a delightful bowl of vegan minestrone soup for a light and satisfying meal!

Our tried and tested recipe for Classic Minestrone soup has slow-simmered flavors in just 35 minutes! Our delicious homemade recipe is bursting with fresh vegetables, pasta, tender beans, zucchini and basil. Only 111 calories per cup.

This is the best minestrone soup recipe, a hearty, vegetable-rich Italian soup made from scratch with plenty of fiber from the beans and vegetables. Perfect for serving with crusty bread.