Charred cabbage recipe

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Take a basic vegetable and elevate with a few ingredients like with this charred cacio e pepe cabbage with mustard whiskey sauce. #sidedishrecipe #vegetarian #sidedishes

Fire up the barbecue (or use the oven) and get into the latest food trend, charred veg. This charred hispi cabbage with hazelnut chilli butter is a great side dish

15 minutes and 4 ingredients. This cabbage dish is so simple, but all the ingredients together make for such flavourful bites. Miso and gochujang both bursting of umami, finished with a sprinkle of shichimi.

Cabbage as its best self: Grilled to charred, tender perfection, then doused in a creamy sesame sauce.

This dairy-free Charred Cabbage in Creamy Spinach Sauce is the ultimate veggie side dish! When comfort food & veggies meet!

I know, I know it doesn't sound like much, roasted cabbage *yawn* but, trust me . . . if you haven't yet had yourself some oven-roasted cabbage then prepare to have your world rocked! The edges get gorgeously golden, slightly charred, crisp, crunchy, and gloriously caramelized and the middle is deliciously buttery, smoky, sweet and

Cabbage gets an unfairly bad rap. It’s affordable, incredibly versatile and absolutely delicious when cooked correctly. Charring cabbage brings out its natural sweetness and creates the most beautiful sweet, nutty flavour. Topped with a deliciously garlicky gochujang-based sauce and served over rice, it's absolutely delicious.

Cabbage wedges are charred then coated in a coconut milk and garlic sauce that brings a ton of umami to this vegetable side dish.

With sweet and tender charred cabbage, crispy-soft roasted white beans, tart kimchi, and creamy tahini, this vegan dish satisfies every craving.

Turn the humble cabbage into a delicious dish that’s high in protein and jam packed full of flavours and textures. Serve with a side of rice for a complete meal

Grilled cabbage on the barbeque - an unlikely dish? We don't think so! Grilled cabbage over the coals is sweet, tender, smoky and utterly delicious, and makes the perfect side dish for your next get-together.

Caramelized Cabbage is full of umami from the lightly-charred cabbaged wedges and the spiced tomato sauce.

This Charred Napa Cabbage with Fried Ginger and Garlic is perfect for a chilly winter weeknight when you're looking for something quick, plant-forward and shockingly comforting and hearty.

This vegan side dish for Thanksgiving is the perfect Thanksgiving cabbage recipe! Charred cabbage with maple pecans is smoky, sweet, and just a touch spicy.

You haven't had cabbage like this before.

This fried cabbage is one of my favourite ways to eat the vegetable. The fried capers are salty, crispy and satisfying, and the savoury black garlic brown butter works wonderfully well with the refreshing tang from the buttermilk dressing, lifted by the lemon. I have experimented with different types of cabbage and found that napa, hispi and savoy work the best.

Chunky wedges of savoy cabbage are roasted until slightly charred and then baked in a rich cheesy sauce. Great with a roast, the gratin also makes a delicious meal on its own with a crisp, green salad – try adding nuts, bacon bits or anchovies for even more flavour. Get the Sainsbury's magazine recipe

This delicious charred cabbage side dish with a squeeze of lemon and sprinkle of crunchy chickpeas is delicious on its own or will pair beautifully with your favourite roast dinners.