Pastry cinnamon rolls

Make perfect Puff Pastry Cinnamon Rolls in a flash! These ooey gooey cinnamon rolls use convenient storebought puff pastry and are perfect for a make-ahead breakfast treat.

I like my cinnamon rolls super soft and gooey, so I put a thin layer of the icing over them while they are still warm. The icing melts into the just baked rolls, eliminating any hard corners or edges. If you prefer a little crispy crunch to your cinnamon rolls, you can wait until they have cooled and then top them with all the icing.

These Swedish cinnamon buns are perfect for coffee time (aka fika) - or just when you fancy a sweet snack. They're not so sweet as American cinnamon rolls - add more sugar to your liking!

Looking for irresistible cinnamon rolls that are easy to make? No waiting for the dough to rise! These puff pastry cinnamon rolls are the perfect treat to indulge in weekend mornings.

Puff pastry makes Saturday morning cinnamon rolls a breeze. They're ready in about 30 minutes and turn out perfectly baked, buttery, & flaky.

Puff Pastry Cinnamon Rolls require no yeast or rising time, because the puff pastry makes these cinnamon rolls deliciously simple.

These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious!

This post may contain affiliate links learn more This delightful recipe combines sweet and savory elements into a delicious treat that’s perfect for any occasion. With a soft, fluffy ... Read more

Puff Pastry Cinnamon Rolls made in a mini muffin pan with just 4 ingredients! A DELICIOUS and foolproof dessert or brunch dish.

One of the sweetest ways to show your family how much you love them is whipping up one of these simple cinnamon roll recipes.