Ham croquettes

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Croquetas de Jamón Recipe: A Spanish Tapas Staple

Croquetas de Jamón, also known as Spanish ham croquettes, are a staple on every Spanish tapas menu, and you can find these creamy-crunchy bites all over the country. Check out our Croquetas de Jamón Recipe.

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Savory Spanish Ham Croquettes Recipe

The croquette originated in France and there are many variations. Our favorite, the ham croquette, comes from Spain and is a culinary tradition that evolved from the country’s frugal past. Ham croquettes are a tasty little bundle of ground ham and white sauce, rolled in bread crumbs and fried to a golden brown. These bite sized delights can be served as an appetizer or main dish or at your Mother’s Day brunch.

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Savory Cuban-Style Ham Croquettes

Crispy, bite-size logs of smooth ground ham coated in breadcrumbs. Ham Croquettes (or Croquetas de Jamón) are the perfect breakfast or snack! Eat them fresh and hot or don't bother eating them at all! Croquetas are very popular at restaurants, walk-up counters and bakeries all over Miami.

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Spanish Ham and Cheese Croquettes Recipe

Looking for a new favorite side dish, appetizer, or snack? You've got to try this croquetas recipe! Ham croquettes are a delicious dish served in Spain as tapas. You don't have to leave home to try these fabulous ham and cheese croquettes, here is our delicious ham croquettes recipe!

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