Vegan korean recipes

Vegan Soondubu jjigae - Savory and flavor-packed soft tofu soup (without kimchi) that screams comfort food. Enjoy authentic Korean flavor!

The easiest and best air fryer Korean Chili Cauliflower! This recipe also includes baking instructions if you don't have an air-frier. These cauliflower wings make a delicious dinner or side dish and are completely vegan and gluten-free. This sauce’s main ingredient is gochujang, or Korean Chili Paste. Feel free to serve these tender battered cauliflowers with rice, green onions, and cilantro. #cauliflower #airfriedcauliflower

Vegan Korean Veggie Tofu Mandu/dumplings - Delicious vegan-friendly mandu (dumplings/gyoza/potstickers) recipe everyone in the family will love! Perfect appetizer for any meals or parties!

Take your taste buds on a journey with these incredible vegan Korean recipes! Whip up crowd-pleasers like spicy gochujang cauliflower, savory kimchi stew, and crispy japchae noodles. Each recipe is packed with authentic flavors and plant-based goodness, perfect for any occasion! #VeganKoreanFood #DeliciouslyVegan #KoreanCuisine

Yummy Food you'll love it

This Vegan Japchae (잡채) recipe is a delicious gluten free and vegetable packed dish ready in under 30 minutes! #japchae #easyveganrecipes #asianveganrecipes #koreanveganrecipes #quickveganmeals #stirfryrecipe

These vegan Korean noodles are gluten free and dairy free. They're a healthy comfort food that's easy to make for dinner.

Why Did I Veganize This Dish? I came up with this Spicy & Crunchy Garlic Tofu recipe because it needed to happen. Like, there was a gaping maw in the universe that could only be filled once this recipe was created. And you know what? It's the most popular post on the blog. So let's get cooking!

Experience the vibrant flavors of Korea with Vegan Tofu Gimbap! 🌱🍣 This plant-based twist on the traditional dish offers a delightful combination of fresh vegetables, seasoned tofu, and seaweed, bursting with colors and textures that will tantalize your taste buds. Join the culinary adventure with this nutritious and visually appealing recipe that's perfect for any occasion! #VeganFood #KoreanCuisine 🥢🌿

Plant Foods Made Fun^^

Korean kimchi jjigae, or tofu kimchi stew, is not to be missed by vegans! Made from kimchi, silken tofu, gochujang, and gochugaru, this stew is the perfect thing to keep you warm during soup season. This plant-based Korean dish takes just a few ingredients and doesn’t require any seafood or pork to be delicious.

How to make Vegan Korean Corndogs

A series of 15 vegan Korean recipes, from hearty comforting stews, to refreshing drinks and side dishes! They highlight the versatility of Korean cooking, are easy to make while being vegan and vegetarian friendly.

Korean-Inspired Vegan Corn Cheese Ramen: aka the perfect 20-minute meal! Chewy ramen noodles doused in rich gochujang sauce, tossed with sweet corn, then topped with creamy vegan cheese and baked until golden and bubbly! If you love Korean corn cheese and ramen, then consider the perfect marriage of these two recipes your new favorite dish!

Vegan Kimchi Ramen has an addictive spicy-umami broth, mushrooms, fermented bamboo shoots, and seaweed, with a touch of vegan butter on top.

Vegan Doenjang Jjigae - Craving an umami-packed, authentic Korean flavor? This vegetarian/vegan version of Korean soybean paste stew will be sure to satisfy your craving!

Vegan kimbap is a delightful Korean dish featuring rolls of seaweed filled with seasoned rice and an assortment of fresh, colorful vegetables such as carrots, spinach, cucumber, and tofu as a protein source. This plant-based version is flavorful, nutritious, and perfect for on-the-go eating or as a shareable appetizer.

Vegan Tteokbokki is a delightful plant-based twist on the classic Korean street food. It features chewy rice cakes smothered in a spicy, sweet sauce, enriched with various vegetables for added nutrition. This version maintains the beloved flavors of the original dish while being completely vegan, making it a perfect option for anyone seeking a cruelty-free, flavorful meal.