Miso tofu marinade

Miso Sauce is an umami-packed Japanese sauce that comes together in less than 10 minutes with just 5 ingredients. Enjoy this sauce as a glaze or marinade for fish, vegges, and more!

Love tofu? This flavorful miso glazed tofu is a mouthwatering dinner that pairs with nearly any grains or veggies. The miso-infused sauce is savory, slightly sweet, sticky and your umami taste buds will love every bite! This will be your new favorite tofu recipes, guaranteed !

This golden miso baked tofu is marinated in lemon and garlic for a delicious plant-based protein option that's both vegan and gluten-free.

When you bite into this tofu recipe, you are sure to love how delicious it is. It's marinated beautifully too.

Learn to make 4 easy and delicious tofu marinades. Each marinade is less than 10 ingredients, but still packs in a lot of flavor! Save the marinades to create sauces to enjoy your tofu with.

You think tofu is boring and has a plain taste? Then try this tofu marinade! It's super easy to make and it's packed with flavor.

These miso-marinated tofu bites will instantly add flavour to any rice, noodle, or salad dish and boost your protein intake too. We coated them with a Japanese-inspired glaze made with spicy chillies, fresh ginger, toasted sesame oil, and savoury miso paste.

Sweet, savory sticky miso tofu. A budget-friendly alternative for takeout that is high-protein, rich in umami flavor and easy to put together for a weeknight meal.

Miso Tofu Bowls that are incredible tasty! This marinade is absolutely perfect for tofu with flavours of umami and tamari.

The Miso Tofu Marinade in this recipe will turn you into a tofu lover, if you're not already. This dish is perfect with a side of vegetables or a light salad, and it's also a fantastic hors d'oeuvre! *The tofu marinates for 48 hours -- however, the active work time is only about 25 minutes.