Discard cheezits

Store brought Cheese Its aren't exactly healthy, so I set out to create a Homemade Sourdough Cheddar Cracker recipe to make from scratch.

A nostalgic classic just got a sourdough upgrade. These Cheddar Cheese Sourdough Crackers are simple to make, have a great shelf life, and most of all, pack delicious cheesy flavor into every bite. If you’ve never tried making your own crackers before, this is a great place to start.

Delightfully tangy and totally addicting, these Sourdough Discard Crackers come together so quickly and disappear even faster. The combination of olive oil, rosemary, and parmesan make them so special, savory, and irresistible. Trust me when I say you'll want to make a double batch!

With just a few simple ingredients these Sourdough Discard Cheese Crackers are an irresistable snack the whole family will love.

These Sourdough Discard Crackers have 3 ingredients: discard, butter, and salt. No prep required and they are crisp and perfect for dipping!

These dill and ranch-flavored sourdough discard crackers, are super easy to make! They are loaded with flavor, and the perfect amount of saltiness, and are cooked to crispy perfection! These easy crackers make a great snack, and are perfect for game day, movie night, or any time!

Sourdough Cheese Crackers are crunchy and taste like store-bought cheese crackers. They have 4 ingredients: discard, butter, cheese, and salt

Amy Coyne | Sourdough recipes & help with your bakes on Instagram: "You are going to love this! Buttery sourdough discard crackers. They’re not only ridiculously easy to make but also quick – from mixing to munching in under an hour! ⏰ Give them a try and let me know what you think! Tag a friend who needs to use up some sourdough discard and grab the recipe on my website (link in profile). #sourdough #sourdoughdiscard #sourdoughdiscardrecipe #sourdoughbaking #sourdoughbread…

Cheesy sourdough discard crackers are easy to make, full of flavor and a great way to use up sourdough discard.

These spicy sourdough crackers use a lot of sourdough discard and are sure to be a favorite sourdough discard recipe. They are spicy from the chile flakes but that spicy lines is cut by delicious ranch seasoning. These sourdough discard crackers make a great appetizer for thanksgiving or Christmas or office work parties.