Hot pot broth recipe

Two popular Chinese hot pot broth are included: a classic Sichuan style spicy broth and a chicken stock based mild broth.

This hot pot soup base is easy to prepare and hands-on, making it the perfect dish to whip up when you have friends and family over.

Huǒ guō or Chinese hot pot is a popular communal dining experience where diners cook various ingredients in the hot pot and dip them in different sauces before eating. Literally translating as "fire pot," referring to the pot of simmering broth in the center of the table, it is one of my family's favorite special meals and is a fun and relatively easy experience to pull off at home.

Find the recipe for Hot Pot - Kikkoman Home Cooks

Hotpot sauces with 5 different flavors you can use for hot pot dipping! From Chinese steamboat to Japanese shabu, they are the must-have condiments for hot pot at home! #condiments #sauce #hotpotsauces #hotpot #chineserecipes #dressing #hotpot

Chinese hot pot is a warm, comforting, and social meal to have with close-knit family or friends. Learn how to make hot pot at home!

Two popular Chinese hot pot broth are included: a classic Sichuan style spicy broth and a chicken stock based mild broth.

Spicy Sichuan Hot Pot is made with a delicious Chinese spicy broth that simmers away while your guests can cook their own thin slices of meats, vegetables, noodles and anything they desire. Fun interactive communal dinner idea!

If you don't have or can't find some of the ingredients below, don't let that stop you from making this. Substitute what you can and like to eat.The beef will brown very quickly, so make sure you have everything prepped before you start cooking the beef (broth mixed, other ingredients sliced, & noodles cooked - if using).

Want to make Hot Pot at home? Learn how easy it is with this Chinese Hot Pot Recipe. Enjoy this soup with your favorite meat and vegetables.