Polenta from cornmeal

Learn how to make polenta from cornmeal including what type of cornmeal to use and different ways to season it. Such a versatile way to use a pantry staple!

Quick and creamy polenta, made with just 5 basic ingredients, can be yours in minutes and tastes way better than the instant polenta you buy in the grocery store. It’s a super versatile dish that can be used anytime, from breakfast to dinner.

Here's everything you need to know about making the ideal, creamy polenta. We even have a pre-soaking tip that cuts down on overall cooking time.

Creamy Polenta - Immaculate Bites #recipes #easyrecipes #cornmeal #creamy #cheesy #sidedish

What’s the Difference Between Cornmeal and Polenta? | Kitchn

Giada De Laurentiis makes creamy polenta from cornmeal and Parmesan cheese that adds a touch of rustic elegance to any meal.

Wondering how to make polenta? This creamy polenta recipe has just 3 ingredients and comes out beautifully thick and slightly sweet.

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Cornmeal, salt, and water: that's all you need to learn how to cook polenta—a versatile Northern Italian specialty that complements any meal.

Polenta is a creamy porridge made from corn and is incredibly versatile. This recipe gives it a buttery smooth base that can be added to customize it to be sweet or savory to accompany any meal. And it only takes minutes to make!

Crispy on the top and bottom and dense and creamy in the center. #recipe #polenta #food #cornmeal #sides #Italian #YepRecipes

Need an easy yet delicious side dish? This creamy polenta recipe comes together in just ten minutes!

This creamy polenta recipe is a classic Italian dish made with perfectly cooked polenta and tangy goat cheese. It's a savory comfort food that makes a great side for braised meats. This easy polenta recipe is a cheesy polenta made with creamy goat cheese. It can be an Italian side dish or a main course. Make this creamy polenta in place of mashed potatoes for a delicious side dish idea that everyone will love.

Microwave polenta creates a quick, easy, an economical base for breakfast, lunch or supper.

Polenta goes well with everything. The Parmesan Cheese in this dish just gives the polenta a little something extra.

C'mon, do you really know the difference?

Wondering how to make polenta? Cornmeal, water and butter make a polenta that’s creamy, thick, and savory. Top this creamy polenta recipe with roasted veggies, shrimp or ragout.