Christmas sourdough bread

If you have been searching for a no-yeast, long-fermented Sourdough Star Bread aka snowflake bread then this recipe is for you! My popular Sourdough Cinnamon Roll dough is transformed into a holiday or snow day treat that is sure to delight your family and friends. This festive bread can be prepped ahead and baked fresh on Christmas morning after a cold fridge ferment.

In this article, you will find information on, and a recipe for, German sourdough stollen Christmas bread that is delicious (and addicting)! You can either bake it or it's very common to just buy, too. I've seen different variations sold at my local Aldi grocery store every Christmas! It's made with a sourdough starter as opposed to commercial yeast, giving it the unique, acidic taste that many of us love! Take a look at this page to learn more about this VERY POPULAR European dessert for…

This gorgeous sourdough Christmas Tree Pull Apart bread will delight your family and friends with delicious cheese and garlic butter stuffed into each little roll. Perfect for Christmas entertaining with sourdough.

You'll love the sweetness of dried cranberries and orange zest combined with a classic sourdough loaf that's perfect toasted on a chilly morning.

Make sourdough pull apart Christmas tree bread for a festive holiday side or appetizer! It's easier than it looks to shape the tree, and you'll love the garlic bread filling.

The most beautiful and festive bread you will ever make (and possibly the most delicious, too!). This Sourdough Discard Star Bread aka snowflake bread takes all the sugar, spice, and nostalgia of the holiday season and wraps it up into one show-stopping package. My tried-and-true discard cinnamon roll dough is transformed into a delightful holiday treat that can be prepped the night before to bake fresh on Christmas morning.

A magical sourdough flavor combination combining fragrant orange zest and juicy cranberries to create a bread fit for any occasion.

Looking for a show-stopping holiday appetizer or a cozy weekend treat? This Cranberry Brie Sourdough Pull Apart Bread is the perfect blend of savory, sweet, and cheesy goodness. It’s one of those easy recipes that feels gourmet without the fuss. With gooey brie tucked into every crevice of crusty sourdough and sweet-tart cranberry sauce bubbling on top, this dish is a must-have for your food ideas list. It’s ideal for festive gatherings, quick breakfast treats, or indulgent snack recipes…

“It’s the most wonderful time of the year...

Raspberry white chocolate sourdough bread is delicious and is a unique twist on traditional sourdough bread. This variation incorporates the sweet and tangy flavors of raspberries and the creamy sweetness of white chocolate into the classic sourdough loaf.

Christmas morning just got sweeter! White Chocolate Peppermint Sourdough Scones look as delightful as they taste. Sweet white chocolate chips and refreshing peppermint celebrate the best flavors that the holidays have to offer. Each buttery, flaky scone is topped with a white chocolate drizzle and more crushed peppermint candy canes.

Sourdough fermented gingerbread cookies are a delicious and unique twist on the classic Christmas cookie. These soft, melt-in-your-mouth sourdough gingerbread cookies are spiced with ginger, cinnamon, and nutmeg for the perfect flavor. Leave them plain or decorate them with icing and powdered sugar.

A deliciously sweet and slightly tangy focaccia bread recipe with satisfying bubbles, a chewy crust, and a delightful maple flavor. Great to serve with breakfast or accompanying a pumpkin soup.

A naturally leavened holiday classic, this sourdough star bread is simply filled with butter and cinnamon sugar, but the possibilities are endless.

This cranberry sourdough bread is a the perfect holiday treat. This bread has a great balance of tart cranberries, sweet and spice from the brown sugar and cinnamon and a hint or rosemary to balance out the flavors. Its a great bread to bake during the holidays.

A deliciously gooey and festive pull-apart bread that combines creamy Brie, tangy cranberry sauce, and fresh rosemary with a rustic sourdough loaf. This easy-to-make appetizer is perfect for holiday gatherings, cozy nights, or any special occasion. Each bite is loaded with warm, melty cheese and bursts of cranberry sweetness, creating an irresistible dish that’s made for sharing!

Sourdough Cinnamon And Sugar Pull-Apart Bread -

This recipe gives a tangy sourdough discard twist on classic ginger-molasses cookies. These soft sourdough gingerbread cookies are fluffy, tender, and have that lovely gingerbread bite we all know and love. They really are the ultimate sourdough discard Christmas cookie recipe.