Recipes made with tahini

Making restaurant-quality Baba Ganoush at home is so much easier than you'd think with this authentic Mediterranean recipe! The key is to first roast the eggplant in the oven and then remove as much liquid as possible so you end up with a super creamy spread that has a subtly sweet and savory flavor. We love it so much that we often skip the pita and enjoy it straight by the spoonful!

It’s super easy to make homemade tahini in a blender! All you need are sesame seeds and olive oil for a fresh, creamy, and smooth texture.

Grilled tahini chicken is marinated with the nutty sesame paste tahini, fresh herbs, garlic and lemon for a flavorful Mediterranean meal.

One pot creamy vegan tahini noodles are a quick, easy, and delicious dish in just one pot and under 12 minutes! Low calorie!

This quick and easy vegan 3-minute Tahini Sauce recipe is the BEST - perfect as a dip or salad dressing, for falafel, bowls, veggies & more!

The BEST basic tahini sauce made with simple ingredients like all natural tahini, lemon juice, garlic and optional flavor add-ins. This creamy, easy tahini sauce recipe is vegan, nut free and delicious as a dressing or dip for tons of different recipes.

My go to 5 minute salad dressing! This lemon tahini dressing recipe is easy to make, vegan and guaranteed to make any vegetable taste delicious!

Tahini is a nutrient-packed ingredient that's super versatile to use in the kitchen! From appetizers to snacks to desserts, I've rounded up 30 of my favorite recipes using this nutty, creamy and tasty ingredient!

Looking for tahini recipes that go above and beyond hummus? This post has tons of ideas for vegans, vegetarians and meat lovers alike!

Lime Cilantro Hummus Recipe with Tahini and Cumin. Easy to make, vegan, and gluten free hummus dip recipe that uses fresh lime juice and Cilantro leaves.