Vegetarian mofongo

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For the vegans and vegetarians who still love their sancocho (root stew) I've created a simple vegan 'sancocho' recipe that is hearty and filling. So what makes this soup a sancocho? Protein, lots of carbohydrate-rich vegetables (taro, cassava, yam, plantains), and strong flavors. I hope you enjoy it! Brazilian Soup Recipes, Vegan Peruvian Recipes, Dominican Vegan Recipes, Vegan Latin Recipes, Vegan Sancocho Recipe, Vegetarian Sancocho, Vegan Puerto Rican Recipes, Vegan Sancocho, Puerto Rican Sancocho Recipe

For the vegans and vegetarians who still love their sancocho (root stew) I've created a simple vegan 'sancocho' recipe that is hearty and filling. So what makes this soup a sancocho? Protein, lots of carbohydrate-rich vegetables (taro, cassava, yam, plantains), and strong flavors. I hope you enjoy it!

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This Mofongo (Garlic-Flavored Mashed Plantains) is a very tasty dish with pork rind mixed in and strong umami flavor that will become your new favorite recipe. #plantains #mofongo #mashedplantains #dominicanrecipe @SimpleByClara | dominicancooking.com Puerto Rico Mofongo, Mashed Plantain Recipes, Vegan Mofongo Recipe, Mofongo Recipe Dominican, Vegetarian Mofongo, Dominican Mofongo, Mufungo Recipe, Mofongo Recipe Puerto Rican, Easy Mofongo Recipe

This Mofongo (Garlic-Flavored Mashed Plantains) is a very tasty dish with pork rind mixed in and strong umami flavor that will become your new favorite recipe. #plantains #mofongo #mashedplantains #dominicanrecipe @SimpleByClara | dominicancooking.com

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Mofongo is a popular Puerto Rican dish made with fried green plantains mashed with chicharrones (crispy pork skin) and garlic. Mafalda Recipes, Empanadas Recipe Puerto Rican, Puerto Rican Food Authentic, Puerto Rican Appetizers Parties, Mofongo Recipe Puerto Rican, Easy Puerto Rican Recipes, Easy Mofongo Recipe, Vegan Mofongo, Puerto Rican Mofongo Recipe

Mofongo is a popular Puerto Rican side dish made with fried green plantains mashed by hand together with chicharrones (crispy pork skin) and fresh garlic. It's traditionally served with stews, sauces, or broth, and makes for a super delicious main or side. Because of the crispy texture from the pork rinds, it's best enjoyed fresh!

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Vegan Mofongo on a plate with veggies and lime wedges. Vegan Mofongo, Mofongo Puerto Rican, Mofongo Recipe, Green Plantains, Plantain Recipes, Healthy Plant Based Recipes, Vegetarian Menu, Vegan Living, Healthy Food Motivation

Learn how to make a vegan non traditional spin on a traditional Puerto Rican dish known as Mofongo. My version reduces the amount of oil being used, by roasting instead of frying, the green plantains which are made into a mash with a side serving of seasoned vegan mock meat.

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