Veg appetizers

35 Vegetarian Finger Foods For Your Next Party

veg galouti kebab recipe | Lucknowi veg galouti kababs | rajma galouti kebab on crispy naan | with step by step photos. The Galouti Kebab on Crispy Naan is an…

This delicious and easy vegan appetizers are incredibile! Packed with flavors, easy, inexpensive and loaded with nutrients, they are the perfect party food.

Here is a collection of 31+ quick and easy Indian party appetizers that are vegetarian.

Palak Tikki

Are you looking for vegetarian appetizer ideas for festival gatherings? Check out these 40+ classic and fusion Indian party appetizer ideas!

Pinwheel sandwiches have a timeless charm! The attractive spiral shape of the pinwheels, which reveal the stuffing is sure to appeal to everyone. While the tho…

This vegan fried appetizer made with besan & potatoes is crispy & crunchy. If you are looking for a quick & easy snack for your next party, give this a try. #besan #chickpeaflour #potato #fried #snack #Indian #vegan #vegetarian #fingerfood #appetizer #crowdpleaser #easy #partyfood #smallbites

Having a standout appetizer for a party is always great, and these Deconstructed Samosa chaat cups are the perfect recipe for the party. Whether you’re looking for an easy way to keep things low-key this Diwali or simply searching for entertaining ideas, this appetizer is sure to impress. These appetizer cups are a portable version of your favorite Samosa Chaat and are ideal for serving at your next party! #samosa #appetizerincups #appetizerrecipe #diwali #partyappetizer

paneer-potlis-party-appetizer-starter

Babycorn Paneer Satay in Marathi Time: 30 minutes serves: 3 to 4 Ingredients: 200 gram paneer, medium cubes 1 medium capsicum, mediu...

Dabeli bruschetta recipe | Indian party starter dabeli | fusion dabeli | with 27 amazing images. dabeli bruschetta recipe is an ultimate fusion of Indian regio…

Looking to serve unique appetizers at your Diwali party or any event? Make this delicious Dabeli Dhokla! A fusion of Gujarat’s famous Khaman Dhokla and Kutch’s famous street food Dabeli.

My cassava snacks are made with cassava root, which is boiled and mashed, then deep-fried until crispy and golden on the outside and fluffy on the inside, served full of spicy avocado salsa. Deep-fried cassava is delicious, and makes the perfect snack or a pretty canape.

Pav Bhaji Quesadillas are a delicious fusion dish that combines the flavors of Indian pav bhaji with the traditional Mexican quesadilla. This recipe is perfect for a finger food appetizer, hearty lunch or dinner option.

Say hello to my Cheesy Garlic Pav Bhaji Sliders! Veggies mixed with Indian spices, sandwiched between soft rolls which have a generous spread of vegan garlic butter + some vegan cheese. YUM. I’m not sure if you can tell but I LOVE Indian Street Food! This is the first of many I’ll be sharing with you this year. I’m so excited for you to try this recipe!! It’s not like traditional Pav Bhaji where all the ingredients are completely soft, these sliders still have a lil crunch to them!

This vegetarian appetizer is a new version of paneer kofta with spinach sauce. Combining traditional Indian flavours with modern cooking makes this tasty paneer and potato dumpling dish stand out.

Experimenting and sharing several delicious recipes for the people to prepare food for the people in their life. HAPPY COOKING!!!

Pineapple salsa Canapes are pretty shaped pieces of bread or biscuits which are topped with cheese and toppings of your choice.