Chinese egg cake recipe

Traditional Baked Egg Cake古早味鸡蛋糕 - This old school egg cake recipe is easy to make. Beat the eggs, mix together all the ingredients and bake. Fragrant, sweet and delicious.

Chinese Egg Cake (鸡蛋糕) is a light, spongy, and mildly sweet cake traditionally made with just a few simple ing

The best Chinese Sponge Cake recipe - baked and delicious! Let me tell you why Chinese sponge cake is an absolutely fantastic, Moist and Tender Cake and why you and your whole family are going to love this delicious Chinese Egg Cake!Plus, a fluffy vegan Chinese sponge cake version that's just as delicious as the authentic recipe!

Old-style Chinese egg cake is a childhood memory. It is also known as mini Chinese sponge cake or egg cake. If honey is added, it might be called honey cake. I am always wondering where

Note: This post contains affiliate links. Mildly sweet and impossibly fluffy, these paper-wrapped sponge cakes have been a favorite of mine since childhood. Along with gai mei bao (coconut cocktail buns) and dan tat (egg tarts), these simple cakes were a must-buy every time we visited a Chinese bakery. After years of attempting to recreate […]

This classic Cantonese steamed sponge cake recipe is easy to follow and has a soft and fluffy texture. Serve it with Chinese tea for an easy dim sum party at home.

Super fluffy and light, Chinese egg cake is a a perfectly portable muffin size that makes a delightful way to start your day!

Chinese sponge cake is an egg-based cake that is very fluffy and light. This sweet dessert has a light-as-air texture and is slightly spongy, just like the name.

This Chinese sponge cake is just like the soft and fluffy kind of cakes you find at Chinese bakeries. Also known in western bakeries as chiffon cakes, they are refreshing with whipped cream and fresh fruit.

Embark, on an adventure with this recipe for Chinese Egg Cakes, which skillfully blends tradition and simplicity. Every bite of these cakes showcases a combination of textures. A lightly crisp golden exterior gives way to an incredibly fluffy and airy center achieved through the careful whipping of eggs and sugar. The subtle sweetness of castor sugar perfectly complements the texture transforming these cakes into more than a dessert; they become an unforgettable experience. Whether enjoyed…