Persian desserts sweets

A fried flour and rosewater Persian dessert

Top 15 Irresistible Persian Desserts & Sweets - Chef's Pencil

An easy, golden vegan Persian puff pastry, shaped like a tongue.

Flour 2.5 glasses Sugar 1 cup Eggs 3 pcs Yogurt 1 glass Liquid oil 1 glass Cardamom powder 1 teaspoon Baking powder 1 tablespoon Rose water 3 tablespoons Honey 1 tablespoon Baking soda ½ teaspoon Sesame as needed

Persian on Instagram: "Who’s down for Shirini Napoleoni? 😋🤤🔥 (via @shireenfathi) #persian #perssiandessert #persianfood #foodie #pastry #fyp"

Kolompeh is a traditional Iranian pastry originated in city of Kerman. It's one of the easy pastries that you can make at home and it's very popular during the Norooz (Persian new year).The dough is soft, buttery and scented with saffron and cardamom. The filling is made of dates and nuts (normally walnut or pistachio), spices and rose water. However, I used pecans in the filling and I just loved the result.There are some special stamps for making Kolopmeh to not just press it but to give it…

A light, delicate, and barely sweet Persian rice flour cookie with finely ground pistachios and freeze-dried raspberries for color.

Parsian Times™️ on Instagram‎: "Bastani Sonati (Persian Traditional Ice Cream) is a beloved and iconic dessert in Iran. It is known for its rich, creamy texture and unique flavors, often infused with saffron, rosewater, and pistachios. The ice cream is typically served with a chewy texture thanks to the addition of salep (a natural thickening agent derived from orchid roots) and sometimes frozen chunks of cream for extra indulgence. It is traditionally enjoyed in a wafer sandwich or served…

Qottab is a Persian pastry filled with walnuts is a delicious traditional treat from Iran. Delicate and flaky dough is filled with a combination of walnuts and cardamom - making this the perfect Persian dessert! #qottab #persianrecipe #persianfood #nowruz #nowruzrecipes

Here’s a list of the best 19 Persian desserts that are traditional, authentic, and modernized to suit everyone!

Noon Panjereh, also known as Persian Rosettes, is a traditional Iranian dessert that is both delicate and visually stunning.

Super Creamy Haytaliyeh (Vegan Lebanese Milk Pudding)

Savor the elegance of Persian desserts, from saffron rice pudding to delicate almond cookies. These time-honored treats are perfect for any special occasion. 🌾🍪 #PersianFlavors #MiddleEasternDesserts #ClassicRecipes #SweetTraditions #AuthenticPersian

Tar Halva is a traditional dessert from Iran’s southern city of Shiraz, cooked mainly in the Muslim fasting month of Ramadan.

Sohan and Tea

These Persian love cake cupcakes are the perfect way to enjoy the wonderful flavors in individual servings. Flavored with the classic Persian flavors of cardamom, rosewater and lemon, they are light, aromatic and delicious. #persianfood #cardamom #cake #cupcakes

The Best Sahlab Recipe (Middle Eastern Milk Pudding Recipe)

Toot is a traditional Persian no bake treat that's made for Nowruz (Persian New Year). It's vegan, gluten-free and calls for only 3 ingredients and is ready in 10 minutes. The word toot means mulberry in Farsi, referring to the shape of these little vegan marzipans.