Veggie tartare

Tartare is used to describe a dish that is served raw, often made with steak or salmon. Try Chef Linda's vegan Rainbow Tartare which takes this dish to a new level in taste, health, and beauty.

This beet tartare is an amazing vegan swap for tuna tartare! It's no sacrifice on flavour and is an amazing appetizer to serve!

Vegan beet tartare with truffled cashew cream

Plant-based spin on a classic with or without faux egg.

If you’re looking for a vegan tomato tartar recipe you’ve come to the right place. Anyone can easily make this beautiful dish at home for their friends or family. You can even use freshly harvested tomatoes and onions from your garden to make a homegrown appetizer that’s sure to please. Tomato Tartar Recipe …

Not only is a vegetarian tartare a real treat and a refreshing dish in summer, it is also part of the current trend to consume more vegetables.I'll show you a recipe for a beetroot tartare with a false egg yolk. You can find out what this interesting component from the molecular kitchen is all about below.You will also find another recipe if you like to bake with sourdough at home and don't know what to do with your excess sourdough. Delicious sourdough crackers, of course!

Lowcarb | Keto Weightloss 🇱🇷 on Instagram: “✨ Feel like a 👑 with this Beet Tartare topped w/ Miso-Tahini⁣ 📷 by @legallyplantbased 🌿🌿 . Ingredients:⁣ 1 large or 2 small Avocado(s),…”

Looking for a great veggie starter for your next summer party? Try out my tomato tartare recipe: fancy looking but so easy to make in advance!

This clever recipe treats avocados much like steak tartare, dicing them very fine and tossing them with capers, onion, mustard and Worcestershire sauce.

Tuna tartare is a delectable, yet simple dish, consisting of cubes of raw, sashimi-grade tuna that has been lightly seasoned. The tuna is placed atop creamy avocado for a flavor combo that’s out of this world.