Bison pasta

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This Creamy Ground Beef Alfredo Pasta is a quick and easy meal ready in just 30 minutes! Perfectly seasoned ground beef combined with a rich and cheesy Alfredo sauce over tender fettuccine. It’s the ideal dinner for busy nights when you need something satisfying and flavorful. Save this recipe for your next weeknight meal and share it with friends!

This Creamy Ground Beef Alfredo Pasta is a delicious blend of savory ground beef and rich, cheesy Alfredo sauce, tossed with tender fettuccine. It's a quick, 30-minute meal that's perfect for busy weeknights or when you're craving some indulgent comfort food. Top it with fresh parsley for an elegant finish, and serve it with garlic bread for the ultimate dinner experience!

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a white bowl filled with pasta and meat sauce

Creamy, rich and flavorful bison stroganoff is a delicious take on a classic noodles recipe. This easy version includes ground bison, mushrooms, heavy cream and sour cream for an ultra savory main dish that is sure to satisfy! Serve over hearty egg noodles for a complete meal that's ready to enjoy in less than 30 minutes.

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a white bowl filled with pasta covered in sauce and cheese topped with fresh basil leaves

If you've watched Stanley Tucci's Searching for Italy in Bologna episode, then you may remember him eating a modern version of Pellegrino Artusi's MACCHERONI ALLA BOLOGNESE. This was the first written recipe for bolognese and appeared in Artusi's cookbook in 1881, La Scienza in Cucina e L’arte Di Mangiar Bene. Unlike the bolognese you may be familiar with today, Artusi's recipe didn't include tomatoes or olive oil. My adaptation has a scant tablespoon of tomato paste for depth, a lot of…

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a pan filled with pasta and sauce on top of a wooden table next to silverware

Smother your pasta with a rich, savory bison and chanterelle meat sauce. Ground meat and diced mushrooms simmer in a thick tomato sauce flavored with chopped vegetables and fresh herbs.

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a ladle full of macaroni and cheese being lifted with a wooden spoon

My Meaty Macaroni and Cheese with ground bison is essentially an elevated version of homemade Hamburger Helper. Loaded with lean meat, apple smoked cheddar, crunchy peppers, sweet onions, and tomatoes, this cheeseburger mac and cheese is just in time for blustery weather. Best of all, it's made with just 10 ingredients in 25 minutes!

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a white bowl filled with pasta and meat sauce next to a glass of red wine

If you have never had bison before, this bison bolognese will be a pleasant surprise!! This delicious meat sauce is slow-cooked in the crockpot for that all-day, simmered taste. Served over pappardelle or your favorite pasta, it’s the ultimate bowl of comfort food!

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a bowl filled with meat sauce and pasta

had bison before, this bison bolognese will be a pleasant surprise!! This delicious meat sauce is slow-cooked in the crockpot for that all-day, simmered taste. Served over pappardelle or your favorite pasta, it's the ultimate bowl of comfort food!

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a white bowl filled with pasta and meat sauce

This bison bolognese is a rich and hearty comfort meal. This Italian classic is made with ground bison instead of ground beef and chopped bacon to make this delicious meat sauce even better! The perfect make-ahead recipe comes together easily and requires only a few simple ingredients. Serve over tagliatelle noodles with Parmesan cheese for the best comforting dinner.

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creamy beef pasta in a skillet with text overlay

Creamy Beef Pasta Recipe is an easy pasta dish that is perfect for weeknight dinners. It's made in 30 minutes or less and is cheesy, and packed with flavor! Like homemade hamburger helper...but better! #cookiesandcups #pastarecipe #dinner #easydinner #recipe #30minutedinner #pastarecipes #beefpasta

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a white bowl filled with spaghetti next to tomatoes and bread on the side, along with text overlay that reads vegetarian recipes jollif spaghetti with bison

Jollof Spaghetti is pasta cooked with Jollof stew! Easier to make than Jollof rice but full of the same amazing flavor! The ingredients are blended together and fried to create an incredibly flavorful and spicy tomato and pepper red sauce. Jollof stew is most commonly cooked with rice to create Jollof rice, but it can also be cooked with spaghetti to create Jollof Spaghetti!

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a bowl filled with pasta covered in sauce and parmesan cheese

All the long-cooked flavor in less time. For the long-cooked flavor of a beef ragu in less time, we cut flavorful beef chuck-eye roast into 2- to 3-inch pieces and browned just half the meat to develop fond. Then, we lightly browned chopped onion and carrots in olive oil and the rendered beef fat. Next, we stirred in tomato paste, fresh garlic, anchovies, and dried oregano to further create the base for the sauce. To deglaze the pot and add brightness, we stirred in red wine. We opted for…

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a white plate topped with pasta and meat covered in sauce next to toasted bread

The secret to this sauce is ground bison, good fatty pork sausage, brown sugar and lots of red wine! Brown sugar adds a sweet addition that balances out all the flavors and acidity in the tomatoes and makes it a touch more savory. With any tomato sauce the flavors improve with time. Cooking it low and slow all day makes this spaghetti the best you've ever had! Place in the crock-pot for an all day simmer and fill your home with comforting Italian fragrance. Freeze the leftovers to create a…

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