Potato indian

Potato Fry (Aloo Fry), recipe is an easy and popular South Indian side dish made with potatoes, spices, and tempering.

Easy Indian potato curry recipe, tender potatoes cooked in aromatic curry sauce made of onions, tomatoes, and classic Indian spices.

From spicy potato curries to crispy snacks, stir fry's, and flatbreads, explore these 35 amazing Indian potato dishes that you will love!

Jeera Aloo is a very tasty and flavourful North Indian sidedish made using potatoes, cumin seeds, basic spices and herbs. This is a classic potato curry with simple basic tempering where the star ingredient being cumin seeds popularly known as jeera.

Aloo Matar is a vegetarian, one-pot, potato and peas curry with Indian spices. Made in Instant Pot, this gluten free, vegan and vegetarian side can be served with Roti, Paratha or Steamed Basmati Rice and Dal.

Indulge in the heartiness of our Aloo Paratha, a beloved North Indian classic that transcends every mealtime boundary. Soft whole wheat flatbreads embrace a scrumptious filling of mashed potatoes, fragrant spices, and aromatic herbs. This wholesome creation, kissed with the warmth of ginger and cumin, is a delightful dance of textures and flavors. Perfectly golden and irresistibly crispy, each bite takes you on a journey through the comforting landscapes of Indian cuisine. Serve with a…

Aloo Ke Gutke is a Pahadi style jeera aloo or masala potato fry. Learn how to make Uttarakhand style aloo gutuk in a few simple steps.

Aloo masala is a warm potato dish filled with earthy spices and tons of flavor. This Indian-inspired dish makes for a great side!

This is one of the most common and everyday curries in India. This is a vegan, gluten-free and healthy main course item that takes less than 30 minutes to make.

This Indian style potato curry recipe is pretty easy to make and is oh so tasty.