By Reena Shimoga
Upma is a South Indian recipe. It is easy to make and considered to be nutritious & healthy. Upma is made with rava or sooji ( wheat semolina ). It is packed with nutrients and is easily digested. Here is …
Amish Breakfast Apple Casserole is an old fashioned recipe. Most Amish recipes are simple, made from locally grown ingredients and so very flavourful. This Amish Breakfast Apple Casserole is easy to assemble and can be made in a few minutes. …
Here is an egg recipe which are made in an “appe pan” or “paniyaram chatti”.
Masala Bhakri is a kind of flat bread popular in the western states of India (Gujarat, Maharashtra, Rajasthan and Karnataka). Bhakri is a thicker version of roti and is knead with little water and rolled out thicker. These flat breads …
Blueberry Yogurt Chia Pudding is a super delightful and healthy morning breakfast or mid-day snack. This is so easy and delicious to make, you can have it practically every day. It’s got all the goodness of blueberries, yogurt and chia …
Mung-Dal Pancakes With Paneer Filling is a delicious vegetarian dish. These are savoury pancakes made with soaked and ground split mung (yellow) beans batter. These savoury pancakes are commonly known as ‘chilla’ or puda (pudla) in India. Apart from moong …