Mustard greens salad
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Sam Sifton's light, refreshing salad of peppery mustard greens, croutons and toasted pecans in a lemon vinaigrette is not a Caesar and has no kale.
Sweet-ish beet greens, peppery mustard greens and a light but flavorful homemade vinaigrette. Plus salty feta, sweet raw beets and fresh tomatoes … oh yea. A perfect summer salad.
Celebrate the fresh flavors of spring with this simple and delicious mustard green salad recipe. With bacon, feta, and pecans.
Mustard greens, with their pungent flavor and leafy texture, are lovely in this hearty salad with roasted potatoes, tomatoes and light vinaigrette dressing
Move over, kale. This easy 15-minute recipe will become your new go-to green.
Massaged Mustard Greens Salad Recipe | EatingWell
SUMMER SALAD - Mixed Greens Salad with Apples, Blue Cheese, Pecans, Honey-Lemon Dijon Mustard Dressing. Gluten-free, meatless, Mediterranean recipe. Easy enough to make on weekdays - fancy enough to share with family and friends for a special occasion! Serve it as a simple side salad, or lunch, or add protein (such as grilled or cooked steak or chicken) to turn this into a complete meal.
Elevate your salad game with this Fresh Collard Greens Salad that combines vibrant flavors and nourishing ingredients. Collard greens are the star of this dish, providing a refreshing and nutrient-packed base. Tossed with a zesty vinaigrette and an array of colorful vegetables, this salad is a celebration of wholesome ingredients.
The simple dressing in this salad pairs perfectly with the mustard greens, giving your normal side salad more depth and flavor. We think green curly kale would also go well with the mustard greens, too.
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This recipe somehow got lost in the mix this past spring and I’d somehow forgotten to post it. However, after coming home from the farmers market on Saturday with far too many leftovers of mustard greens (gasp!) I was inspired to whip up this miso-braised mustard green salad again. In fact-I’m munching on it for […]
We're obsessed with these tender greens.
Here to make plant-based eating fun and delicious again, these vegan recipes are sure to be crowd pleasers! Meatless Monday here we come.
Farro Salad with Toasted Pine Nuts, Dried Currants, and Mustard Greens | 34 Clean Eating Recipes That Are Perfect For Spring
Just when I thought my creative spark for 2023 was starting to dim this spectacular ASIAN GREENS SALAD WITH GINGER SESAME DRESSING came to life! Highly recommend serving up with grilled tofu or salmon skewers or also be delicious with a miso butter and steak for the meaties out there. Make a double batch of […]
This Mediterranean style salad is loaded with the good stuff. The hearty greens make it a perfect make ahead recipe. The quinoa and chickpeas add great protein and interest. A bit of feta adds that salty zing and the simple dressing brings it all together.
A massaged kale potato salad with a lemony, grainy mustard dressing. A vegan, gluten-free, lighter and tangier version of a traditional potato salad. #kalepotato #kalepotatosalad #kaleandpotatoes #mustardpotatosalad #wholegrainmustarddressing
This recipe, adapted from the Los Angeles restaurant Mozza, dresses mixed frisée lightly, with a simple dressing of two kinds of mustard, lemon juice and olive oil. It's done in minutes, and serves as a light, tart side for pretty much any occasion, whether a holiday feast or a weeknight meal.
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