Healthy miso ramen

Here’s a quick and healthy ramen recipe that’s ready in 15 minutes but tastes like it’s been simmering for hours!

Vegetarian miso ramen is an easy anytime ramen recipe filled with miso, garlic, ginger, shiitake mushrooms, kale and a topped with a soft boiled egg. Easily adapted to vegan by swapping the egg for tofu, this comforting noodle bowl is ready to eat in 15 minutes. #vegetarian #miso #ramen #soup #noodles #easy #homemade

Inspired by Japanese Tantanmen and traditional Szechuan Dandanmian, this vegan miso ramen is soothing, creamy, meaty and above all absolutely addictively delicious

Easy and quick vegan ramen with a creamy miso and sesame soup! You only need one pot and ingredients that can be found in major supermarkets.

A fabulous compilation of ground pork, tender ramen noodles, bok choy, shitake mushrooms and a dynamite broth made from miso paste, creamy peanut butter, soy sauce, chili garlic paste, ginger and green onion.

Miso Ramen Soup is a Japanese noodle soup with an incredibly delicious and creamy broth flavored with miso paste.

Pork Miso Ramen: A spicy miso-flavored broth is packed with chewy ramen noodles, sweet, salty, and crispy pork, and tangy quick-pickled mushrooms. Oh, and don't forget the jammy egg to finish it off.

Creamy and savory miso ramen is full of miso, caramelized ground pork, and a light garlic flavor. It only takes 20 minutes to make ramen as delicious as you'd find in a ramen store. It's quick, delicious, and inexpensive, you just have to try it.

A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan butter. Serve this with other toppings of choice. I finished my bowl with Japanese chili oil or layu for an extra kick of heat. This recipe can be easily cooked in one pot by preparing the noodles and toppings before cooking down the broth.

This homemade miso chicken stew is a satisfying and hearty dish, with tender chicken thighs, potatoes, and vegetables simmered in a flavorful miso-tomato broth. Ready in under 90 minutes, it's a great weeknight dinner. If you love miso chicken dishes like miso chicken soup or miso chicken ramen, you’ll adore this simple, nourishing stew.