Small batch potato au gratin
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Savor the comfort food adventure, with our Copycat Ruth's Chris Potatoes Au Gratin recipe. This comforting creation blends tender russet potatoes, thinly sliced and bathed in a velvety blend of cream and chicken stock. A trio of cheddar, provolone and Parmesan cheeses creates a crust. The addition of onions and garlic imbues every bite with goodness while a drizzle of salt and freshly ground black pepper brings this dish to new peaks of perfection. Whether served as a complement to your main…
Creamy cheesy Potato Gratin for Two is simple to make and a perfect delicious meal or side for two.
Easy Weeknight Meals Archives - Page 13 of 19 - Baking Mischief
Cheesy au gratin potatoes baked to perfection with smoked paprika, thyme, dry mustard, and garlic in a creamy cheddar and Parmesan cheese sauce.
When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the perfect side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will just love!
For a side dish that's as delicious as it is impressive, look no further than these au gratin potato stacks baked in a muffin tin. Layered with Yukon Gold potatoes, a blend of two cheeses, fresh herbs, and creamy half-and-half, these savory little stacks promise to delight your guests and leave them eagerly asking for more.
Au Gratin Potatoes for Two - From A Chef's Kitchen
Creamy, cheesy, and bursting with flavor, these Roasted Garlic Potatoes au Gratin are the perfect side dish for any occasion. Layers of tender potatoes, rich garlic butter, and a melty cheese topping create a comforting, mouthwatering masterpiece. Whether for a family dinner or a holiday feast, this dish will be the star of your table. Don’t miss out on this savory delight—try it today and watch it disappear in minutes!
These Au Gratin Potatoes are deliciously creamy and cheesy. We really loved the added flavor of the onion baked inside. This recipe serves two people cooked in individual dishes for a romantic dinner, but could also be cooked in one dish if preferred. Plan ahead as it takes 1 ½ hours to bake, but is so worth it! #AuGratin #potatoes #SideDishes #RecipesForTwo #DinnerForTwo
Creamy Cheesy Au Gratin Potatoes Recipe – Perfect Comfort Food! – Family Table Vibes
My family loves cheesy potatoes, and you would not believe how easy it is to make Au Gratin Potatoes in the microwave. This post contains affiliate links.
Individual Potato Gratin - thinly sliced potatoes, heavy cream, thyme and gruyere cheese - bake in individual ramekins. SO easy and SO delicious. Ready in under 30 minutes. One of our favorite potato side dishes!!! Everyone loves these potatoes.
Cheesy Hashbrown casserole that is perfect for two!
Potatoes Au Gratin in easy to serve stacks! This recipe is everything you love about potato gratin made with thinly sliced potatoes, cream and gruyere - plus it's delicious little individual servings.
This delicious recipe for Paula Deen’s creamy Au Gratin Potatoes is a quick and easy side dish perfect for any meal. Made with tender Yukon gold potatoes, rich Gruyere cheese, and a hint of nutmeg, it’s comfort food at its best. You’ll love how flexible it is—simple ingredients, big flavor, and irresistibly golden, bubbly layers!
Once you've tried homemade au gratin potatoes, you'll never reach for the boxed stuff again.
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