Vegetarian recipes ramen

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Put down that cup of instant noodles and make fresh, quick and easy Vegetarian Ramen in minutes with fresh vegetables, noodles and authentic umami flavours. This quick and easy Vegetarian Ramen is rich, delicious, and flavorful, packed with umami flavor. It is made with a simple broth, load of veggies, noodles, and the perfect soft-boiled egg on top. You can have the real deal made from scratch in just 20 extra minutes. | aheadofthyme.com #vegetarianramen #homemaderamen #ramen via @aheadofthyme Vegetarian Food Ideas Easy, Veggie Ramen Recipes, Easy Creamy Ramen Recipes, Quick And Easy Ramen Recipes, Quick Vegetarian Dinner Recipes, Best Homemade Ramen Recipe, Vegetarian Ramen Soup, Easy Vegetarian Soups To Make, Ramen Noodle Recipes Vegetarian

This quick and easy Vegetarian Ramen is rich, delicious, and flavorful, packed with umami flavor. It is made with a simple broth, load of veggies, noodles, and the perfect soft-boiled egg on top. So go ahead and put down that cup of instant noodles. You can have the real deal made from scratch in just 20 extra minutes.

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Amanda Ducks on Instagram: "Vegan peanut miso ramen 🌱

I’ve been eating this meal on repeat lately, it’s so creamy, delicious & hearty! I hope you love it as much as I do 😌🍜

(Serves 2)

Creamy peanut broth ingredients:
- 1 tbsp oil
- 1/2 brown onion
- 2 cloves of garlic
- 1/8 cup soy sauce
- 1 tbsp gochujang paste
- 1 tbsp white miso paste
- 2 cups water
- 1/8 cup smooth peanut butter
- 2 tsp veggie stock powder
- 1 cup soy milk

To serve:
- 200g noodles of choice
- 200g firm tofu
- 1 bunch broccolini
- Kernels from 1 corn cob
- Toasted sesame seeds, as desired
- Spring onion, as desired
- Chilli oil, as desired

Method:
1. Place a deep frying pan over medium heat, add oil. Finely dice brown onion and garlic, then transfer to the pan and fry for 2-3 minutes
2. Add soy sauce, gochujang Amanda Ducks, Gochujang Paste, White Miso Paste, Vegan Plan, Smooth Peanut Butter, Miso Ramen, Chilli Oil, Miso Paste, Firm Tofu

Amanda Ducks on Instagram: "Vegan peanut miso ramen 🌱 I’ve been eating this meal on repeat lately, it’s so creamy, delicious & hearty! I hope you love it as much as I do 😌🍜 (Serves 2) Creamy peanut broth ingredients:
- 1 tbsp oil
- 1/2 brown onion
- 2 cloves of garlic
- 1/8 cup soy sauce
- 1 tbsp gochujang paste
- 1 tbsp white miso paste
- 2 cups water
- 1/8 cup smooth peanut butter
- 2 tsp veggie stock powder
- 1 cup soy milk To serve:
- 200g noodles of choice
- 200g firm tofu
- 1…

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You want vegan ramen recipes! Here's my Easy vegan ramen ready in 5 minutes made with instant noodles and homemade seasoning. So GOOD!! No flavour packet needed! It’s my go to quick and easy vegetarian noodle soup bowl!! #cheeky_chickpea_ #vegan #ramen #veganrecipes

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