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Horses Menu 9.29.21

The document appears to be a menu listing various food and drink items along with their prices. There are over 30 food items listed ranging from $7-$38 including dishes like tagliarini with clams, cornish game hen, and butcher's steak. Additionally, the menu provides a selection of draft beers, wines by the glass, cocktails, and non-alcoholic drinks ranging in price from $8-$22.

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Farley Elliott
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100% found this document useful (1 vote)
77K views2 pages

Horses Menu 9.29.21

The document appears to be a menu listing various food and drink items along with their prices. There are over 30 food items listed ranging from $7-$38 including dishes like tagliarini with clams, cornish game hen, and butcher's steak. Additionally, the menu provides a selection of draft beers, wines by the glass, cocktails, and non-alcoholic drinks ranging in price from $8-$22.

Uploaded by

Farley Elliott
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Tagliarini with clams 27

Gorgonzola tortelli with radicchio 23

Chips and herbs 7


Cornish game hen with warm dandelion panzanella 38
Marinated cerignola olives 7
Swordfish brochette with fork-crushed chickpeas and
Bread and butter 8
melted tomato 27
Sobrassada panino 12
Côte de Porc with baked peaches and frill mustard 33
Butcher’s steak grilled over vine cuttings with marinated peppers
and watercress 36
Burger and fries 27
Iced Kusshi oyster 24/48
Pork rillettes 8/pp
Avocado crostino with Cantabrian anchovies 16
Braised cranberry beans with tonnato and rocket 16 Dark chocolate tart with milk sorbet 16
Smoked salmon lavash with cress 23 Sheep’s milk cheesecake with roasted plums 16
Insalata verde 17 Champagne gelée with jersey cream 14
Horses Caesar 19 Marsala custard 14
Marinated aubergine with pine nuts and mascarpone 17 Red grape sorbet with pisco 10
Veal sweetbreads with frisée and capers 21 Buttermilk and honey ice cream 8

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Draft Beer

Pilsner- Scrimshaw, North Coast Brewing, California 08 Spritz


IPA- Nosejob, Boomtown Brewing, California 10
Umeshu tonic with peychaud’s 15
Select spritz with Crémant 14
Sbagliato Rosso 16
Wine By The Glass
Bar List
Prosecco- Montelliana, Treviso, Extra Dry, Veneto NV 13
Lambrusco- Cleto Chiarli, Del Fondatore, Sobrara 19 14 John Collins
Earl grey vodka with peach, lemon, and honey 16
Crémant- Roche de Bellene, Cuvée Bellenos, Brut NV 16
Daiquiri
Champagne- De Saint-Gall, Le Sélection, Brut NV 22 Rum with cherry maraska and lime 17
Horses Vesper
Sauvignon- Tiare, Collio, Friuli-Venezia Giulia 19 15 Gin infused with fig leaf, vodka and Lillet Blanc 17

Riesling- Dr Loosen, Erdener Treppchen, Spätlese, Mosel 19 19 Jungle Bird


Tequila and campari with pineapple, coconut, and lime 18
Chardonnay- Domaine Courtault Michelet, Chablis 19 18
Tailspin
Chardonnay- Alta Maria, Rancho Viñedo, Santa Maria 15 16 Gin with green Chartreuse and vermouth; boozy and bittersweet! 17
Margarita
Gamay- Jean-Marc Burgard, Lantignié, Beaujolais 19 15 Mezcal margarita shaken with cucumber and dill 17

Pinot Noir- Alta Maria, Garey Vineyard, Santa Maria 14 16 Boulevardier


Smooth Ambler bourbon with St. Agrestis, and Dolin Rouge 18
Tempranillo- Viña Lanciano, Lan, Reserva, Rioja 15 18
Black Manhattan
Cabernet Sauvignon- Black & White, Alexander Valley 16 16 Michter’s Rye served up, with Cynar and bitters 19

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