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Practice E 2

This document contains a practice exam with multiple-choice questions covering various topics in biochemistry and molecular biology. Questions address subjects such as enzyme function, carbohydrate structure, protein interactions, and metabolic pathways. The exam is designed to test knowledge on key concepts and terminology in the field.

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0% found this document useful (0 votes)
20 views4 pages

Practice E 2

This document contains a practice exam with multiple-choice questions covering various topics in biochemistry and molecular biology. Questions address subjects such as enzyme function, carbohydrate structure, protein interactions, and metabolic pathways. The exam is designed to test knowledge on key concepts and terminology in the field.

Uploaded by

sam.alemari
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Practice Exam 2

1. When an outside sensory input releases epinephrine, it must had passed through the
a. hypothalamus b. pituitary c. adrenal medula d. pancreatic cells

2. Regardless of the input, the tissue that always responds is


a. muscle b. heart c. liver d. adipose

3. If we remove the phosphates from ATP, what is left is


a. adenine b. a nucleoside c. a nucleic base d. a pentose

4. The number of phosphates in pyrophosphate is


a. 1 b. 2 c. 3 d. 4

5. The fastest route of ATP formation is through


a. ATP synthase b.PEP c. respiration d. acetyl phosphate

6. The major proteins in muscle tissue are


a. Actin and myosin
b. Actin and collagen
c. Myosin and collagen
d. Actin, myosin and sarcomere

7. Another name for the thick filament is


a. tropomyosin b. troponin c. actin d. myosin

8. The minimum Ca+2 concentration for contraction to occur is


a. 10-7 M b. 10-5 M c. 10-8 M d. 10-3 M

9. The function of Ca+2 is to


a. bind to myosin c. expose troponin binding sites
b. expose actin binding sites d. release Na+ ions

10. ATP in the muscle normally binds to


a. troponin b. tropomyosin c. actin d. myosin

11. The ultimate electron acceptor is


a. H2O b. ATP c. ADP d. O2

12. NAD+ normally receives the hydrogen (to become NADH) as


a. H atom b. hydride c. proton d. H2
13. The standard reduction potentials for NAD+, FAD, pyruvate and O2 are -0.315, - 0.219,
-0.185 and +0.815, respectively. The stronger oxidant is
a. NAD+ b. FAD c. Fe+3 d. O2

14. In the reaction from above between NAD+ and lactate, the electron acceptor should be
a. NAD+ b. NADH c. lactate d. none of the above

15. The monomer of chitin is


a. -glucose b. -glucose c. an amino sugar d. a sulfated sugar

16. Agarose has as a monomer


a. -glucose b. -glucose c. an amino sugar d. a sulfated sugar

17. D-glucose and D-galactose are


a. C2 anomers b. C2 epimers c. C4 epimers d. C4 anomers

18. The number of stereocenters in -D-mannose is


a. 3 b. 4 c. 5 d. 6

19. Interconversion of anomers is called


a. epimerization b. anomerization c. enolization d. mutarotation

20. The bond between two glucose units is called


a. hemiacetal b. hemiketal c. acetal d. ketal

21. What statement is true


a. An alditol is a reduced ketose
b. Aldonic acids are made by oxidation of a cyclic sugar
c. Uronic acids are made by oxidation of a cyclic sugar
d. A lactone is made from an uronic acid

22. The oxidation number of C1 in -D-glucopyranose is


b. -1 b. -2 c. +1 d. +2

23. Glycation of hemoglobin initially produce a(n)


a. aldonic acid b. uronic acid c. Schiff base d. lactone

24. A Schiff base is produced by the reaction of


a. 2a amine + ketone c. thiol + acid
b. 2a amine + aldehyde d. ester + amine

25. The reaction of -D-glucopyranose with an alcohol produces a(n)


a. ether b. acetal c. O-glycoside d. all of the above
26. A glycosidic bond in -D-glucopyranose is normally formed at
a. C-1 b. C-2 c. C-3 d. C6

27. An example of a reducing sugar is


a. sucrose b. trehalose c. lactose d. all of the above

28. The polysaccharide with only -1-4 linkage is


a. starch b. amylopectin c. amylose d. glycogen

29. A polysaccharide with unbranched -1-4 linkages is


a. starch b. agarose c. glycogen d. cellulose

30. A protein with high affinity for sugar molecules is


a. glycoprotein b. lectin c. proteoglycan d. agarose

31. Some amino acids that attached to glycoproteins and proteoglycans are
a. polar b. aromatic c. positively charged d. negatively charged

32. The only amino acid that is not involved in bonding to make glycoproteins is
a. Ser b. Thr c. Ala d. Asn

33. If you have AB blood type you can only receive blood from donors that are
a. O, AB b. AB c. O, A, AB d. O, A, B, AB

34. The heat exchanged between the system and the surroundings is called
entropy b. enthalpy c. G d. S

35. In order to calculate free energy in a chemical reaction one only needs
a. H and K b. T and K c. H and T d. G and K

36. Steady state is the same as


a. equilibrium b. homeostasis c. enthalpy d. entropy

37. Serine protease breaks peptide bonds with the help of H2O, thus, is a
a. hydrolase b. transferase c. lyase d. ligase

38. If you want to convert glucose to gluconic acid, the type of enzyme needed is a(n)
a. transferase b. oxidoreductase c. isomerase d. ligase

39. The vitamin present in FAD is


a. B1 b. B2 c. B3 d. B6
40. Other names for folic acid and biotin are vitamins
a. B3 and B9 b. B7 and B5 c. B9 and B7 d. B3 and B6

41. The part of an enzyme that lacks the prosthetic group is called
a. coenzyme b. holoenzyme c. apoenzyme d. afro-enzyme

42. Enzymes achieve rate enhancement by preferentially stabilizing


a. Kmax b. transition state c. G d. binding energy

43. Increase in reaction rates can reach a maximum order of magnitude of


a. 12. b. 15 c. 17 d. 20

44. A Michaelis -Menten plot is made using as coordinates


a. v & [E] b. Vmax & [S] c. Km & Vmax d. v & [S]

45. The turnover number is expressed by


a. Km b. kcat c. kcat/Km d. Km/kcat

46. A measure of enzyme efficiency and substrate specificity is expressed by


a. Km b. kcat c. kcat/Km d. Km/kcat

47. Km and Vmax are different in the inhibition known as


a. irreversible b. reversible c. competitive d. uncompetitive

48. One of the main compounds produced by myeloperoxidase is


a. HClO b. HClO2 c. HClO3 d. HClO4

49. The only fatty acid involved in covalent modification is


a. palmitic b. lauric c. myristic d. oleic

50. Carotene derives from


a. cholesterol b. isoprene c. arachidonic acid d. none of the above

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