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Visitor Health Check

The document outlines the visitor health check procedure for SHANTI ROLLER FLOUR MILLS LTD. to minimize contamination risks in their processing area. Visitors must complete a health questionnaire and adhere to specific hygiene rules before entering the premises. Compliance with these rules is mandatory for all visitors.

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Bhupendra
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0% found this document useful (0 votes)
16 views1 page

Visitor Health Check

The document outlines the visitor health check procedure for SHANTI ROLLER FLOUR MILLS LTD. to minimize contamination risks in their processing area. Visitors must complete a health questionnaire and adhere to specific hygiene rules before entering the premises. Compliance with these rules is mandatory for all visitors.

Uploaded by

Bhupendra
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
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SHANTI ROLLER FLOUR Food Safety Management ISO 22000:2005

MILLS LTD. System


Document No.- Issue No.: 01 Issue Date: 01/01/2018
SRFML/FSMS/SSOP/F/10

VISITOR HEALTH CHECK

Visitor Name: ………………………………………………. Date: ………………..

Company Name: ………………………………Reason for Visit: ……… ……

In order to minimize the potential risks in the Processing and supply of our products, kindly complete
this questionnaire before entering our premises/ Processing area.

Are you at present or have you over the past 7 days suffered from any of the following symptoms?
(please Fill the check box)

Yes No
Diarrhea
Vomiting
Nausea
Fever
Ear/Nose infections
Throat infection/Cough
Heavy Cold
Sneezing
Open sores/boils
Skin infections / Eczema
Any other ailments?

Please follow these rules, designed to eliminate product contamination:


1. Please remove watches and any loose jewellery.
2. Please wear the protective clothing provided (Visitor Cap & Apron).
3. Please do not handle / Touch any products, unless invited to do so.
4. Please do not change any equipment settings, unless invited.
5. You are not allowed to eat, smoke or drink in Processing/ storage area
6. Spitting is totally forbidden.
7. Please wash & sanitize hands each time you enter the work areas,
Especially after visit to toilet.

I have read, understood and will comply with the company’s hygiene rules.

Visitor’s Signature: ……………………………Time: ……………………………...

Authorised to enter: …………………………...Time: …………………………….

Approved By: Issued By

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