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Subway

The food inspection report for Subway Sandwich in Beaumont indicates a score of 89 with a total of 11 demerits. Key issues included the absence of sanitizer setup, expired chemical test strips, and rust buildup on shelving. Additional concerns were noted regarding employee jewelry while handling food, dust on air vents, and water-damaged ceiling tiles.

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0% found this document useful (0 votes)
39K views4 pages

Subway

The food inspection report for Subway Sandwich in Beaumont indicates a score of 89 with a total of 11 demerits. Key issues included the absence of sanitizer setup, expired chemical test strips, and rust buildup on shelving. Additional concerns were noted regarding employee jewelry while handling food, dust on air vents, and water-damaged ceiling tiles.

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FOOD INSPECTION REPORT

CITY of BEAUMONT
Environmental Health Division
3040 College Street
Beaumont TX 77701
409-832-7463

Site Name: Subway Sandwich


Completed By: Justin Jackson At:7/14/25 10:45 am
Address: 1074 E VIRGINIA ST, BEAUMONT, 77705
Case Number: EHI2024-10298

Score: 89
3 Point Demerit
R 10. Food contact surfaces & returnables; Cleaned and sanitized at ppm/temp

There was no sanitizer setup at the start of my inspection.


Quaternary sanitizer 300 ppm. Okay.
Observed buildup on the interior of the ice machine.
228.113(1)
228.114(a)(5)(d). Cleaning of Equipment and Equipment, food-contact surfaces, nonfood-contact
surfaces, and utensils. (D) in equipment such as ice bins and beverage dispensing nozzles and
enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution
lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending
equipment: (i) at a frequency specified by the manufacturer; or (ii) absent manufacturer
specifications, at a frequency necessary to preclude accumulation of soil or mold. (1) Equipment
food-contact surfaces and utensils shall be clean to sight and touch. (5) Except when dry cleaning
methods are used as specified under §228.115(a) of this title, surfaces of utensils and equipment
contacting food that is not time/temperature control for safety shall be cleaned.

IN 2. Proper Cold Hold temperature (41 F/45 F)

Walk in freezer 12°F , eggs 43°F, lettuce 41°F, beef 30°F, tuna fish 34°F,and walk in cooler 40°F.

2 Point Demerit
OUT 29. Thermometers provided, accurate, and calibrated; Chemical/Thermal test

Chemical test strips have expired.


Chemical test strips are required to properly sanitize food and non food contact surfaces. Provide
chemical test strips this week.

OUT 32. Food and Non-food Contact surfaces cleanable, properly designed, construct

Observed rust buildup on shelving and on the inside of the walk in freezer.
Rust must be removed from shelving or shelving must be replaced,
within 10 days. Food products must be stored in or on surfaces intended for food contact.
228.101(a)- (a) Characteristics. Materials that are used in the construction of utensils and food-
contact surfaces of equipment may not allow the migration of deleterious substances or impart
colors, odors, or tastes to food and under normal use conditions shall be: (1) safe; (2) durable,
corrosion-resistant, and nonabsorbent (3) sufficient in weight and thickness to withstand repeated
warewashing; (4) finished to have a smooth, easily cleanable surface; and (5) resistant to pitting,
chipping, crazing, scratching, scoring, distortion, and decomposition.

1 Point Demerit
OUT 35. Personal Cleanliness/eating, drinking or tobacco use
FOOD INSPECTION REPORT
CITY of BEAUMONT
Environmental Health Division
3040 College Street
Beaumont TX 77701
409-832-7463

Site Name: Subway Sandwich


Completed By: Justin Jackson At:7/14/25 10:45 am
Address: 1074 E VIRGINIA ST, BEAUMONT, 77705
Case Number: EHI2024-10298

Score: 89
Observed employee handling exposed foods, while wearing jewelry.
228.40. Jewelry
Prohibition. Except for a plain ring such as a wedding band, while preparing food, food
employees MAY NOT wear jewelry including medical information jewelry on their arms and
hands.

OUT 43. Adequate ventilation and lighting; designated areas used

Observed dust buildup on air vents.


228.186(d) Cleaning ventilation systems, nuisance and discharge
prohibition. 228.104(1) Intake and exhaust air ducts shall be cleaned, and filters changed so they
are not a source of contamination by dust, dirt, and other materials.

R 44. Garbage and Refuse properly disposed; facilities maintained

Observed dumpster doors not closed.


228.152(f)(1-2),(o) §228.152. Refuse, Recyclables, and
Returnables, Facilities on the Premises. (f) Outside receptacles. (1) Receptacles and waste
handling units for refuse, recyclables, and returnables used with materials containing food
residue and used outside the food establishment shall be designed and constructed to have tight-
fitting lids, doors, or covers. (2) Receptacles and waste handling units for refuse and recyclables
such as an on-site compactor shall be installed so that accumulation of debris and insect and
rodent attraction and harborage are minimized and effective cleaning is facilitated around and, if
the unit is not installed flush with the base pad, under the unit. (o) Using drain plugs. Drains in
receptacles and waste handling units for refuse, recyclables, and returnables shall have drain
plugs in place. NOTE: DUMPSTER LIDS SHALL REMAIN CLOSED WHEN NOT IN USE.

R 45. Physical facilities installed, maintained, and clean

Observed water damaged ceiling tiles.


Observed equipment no longer being used for this establishment on the floor of the lobby.
228.173. Floors, Walls, and Ceilings. (a) Cleanability.
Except as specified under subsection (d) of this section, and except for antislip floor coverings or
applications that may be used for safety reasons, the floors, floor coverings, walls, wall
coverings, and ceilings shall be designed, constructed, and installed so they are smooth and
easily cleanable, and light in color (b) Floors, walls, and ceilings, utility lines.(1) Utility service
lines and pipes may not be unnecessarily exposed.(2) Exposed utility service lines and pipes
shall be installed so they do not obstruct or prevent cleaning of the floors, walls, or ceilings.(3)
Exposed horizontal utility service lines and pipes may not be installed on the floor(c) Floor and
wall junctures, coved, and enclosed or sealed.
Equipment no longer being used for the establishment must removed from the establishment, within
thirty days.

IN 47. Other Violations

The inspection report and letter grade must be displayed separately.


FOOD INSPECTION REPORT
CITY of BEAUMONT
Environmental Health Division
3040 College Street
Beaumont TX 77701
409-832-7463

Site Name: Subway Sandwich


Completed By: Justin Jackson At:7/14/25 10:45 am
Address: 1074 E VIRGINIA ST, BEAUMONT, 77705
Case Number: EHI2024-10298

Score: 89

Total Demerits: 11 Received By:

Inspected By:

Print: Justin Jackson


FOOD INSPECTION REPORT
CITY of BEAUMONT
Environmental Health Division
3040 College Street
Beaumont TX 77701
409-832-7463

Site Name: Subway Sandwich


Completed By: Justin Jackson At:7/14/25 10:45 am
Address: 1074 E VIRGINIA ST, BEAUMONT, 77705
Case Number: EHI2024-10298

B/89

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