BEER BITES

CHEF's Special
GRILLED CHICKEN PAULANER SIGNATURE
SALTIMBOCCA PORK RIBS
Chicken thigh rolled in Italian Serrano Served with homemade BBQ sauce and
ham served with parmesan polenta, baked potato with herbal sour cream
chives, and apricot chutney $41
$34
BRAISED LAMB SHOULDER
BEEF STRIPES Lamb shoulder, braised in red wine
Grilled beef stripes served in black gravy, served with glazed chives carrots
pepper onion sauce with ‘Spätzle’ and parmesan polenta
(homemade Bavarian egg noodles) $39
$38
DUROC PORK CHOP
FORELLE “MÜLLERIN ART“ Slow cooked duroc pork chop with
Whole rainbow trout grilled to pan-fried corn, dried tomatoes, diced
perfection, served with grilled lemon, bacon, and parmesan cheese
butter and parsley potatoes $41
$36
‘FLAMMKUCHEN’
Crispy f latbread with Black Forest Ham
& fresh arugula on herbal sour cream,
topped with Balsamic glaze
$26

All prices are subject to 10% service charge and prevailing government taxes.
 Sh ar in g
is
Ca r i n g!

15% OFF IN JULY

ON OUR SHARING PLAT TERS
T&C APPLY

PAULANER BRÄUHAUS SINGAPORE | 9 Raffles Boulevard | #01-01 Millenia Walk | Singapore 039596
For reservations please call: +65 6592 7912 | info@paulaner-brauhaus-singapore.com | www.paulaner-brauhaus-singapore.com

paulanerbrauhaussingapore paulaner-brauhaus-singapore @Paulaner_SG

$24
WIT
H
SPE A MIN
OFF
ND IMU
OF M
$10
0
S TA R T I N G
from $ 4 8
per pa x

FRÜHSCHOPPEN
Every Saturday and Sunday 11:30am – 2:30pm

Enjoy our ALL YOU CAN EAT a la carte special

Star ting from $48 per pax
Top up $10 for free f low of sof t drinks
Top up $20 for free f low of beer and wine
Kids under 6 years eat for free, 6-11 years 50%

T&C’s:
All prices are subject to 10% service charge and prevailing government taxes. Reservation required.
Try to order reasonable to avoid food wastage. We charge $15/200g for food wastage. Strictly no takeaway! No change of side dishes.
Last order of beers at 2:30pm and limited to 1 beer per person. No beers on hold. The restaurant reserves the right executed by the Manager
on Duty to discontinue service to people visibly intoxicated or do not follow social distancing as well as other regulatory measures.

PAULANER BRÄUHAUS SINGAPORE | 9 Raffles Boulevard | #01-01 Millenia Walk | Singapore 039596
For reservations please call: +65 6592 7912 | info@paulaner-brauhaus-singapore.com | www.paulaner-brauhaus-singapore.com

paulanerbrauhaussingapore paulaner-brauhaus-singapore @Paulaner_SG

 SERVUS

“ He im at ”
[ˈhaɪ̯ maːt]

T h e pl a c e wh e r e y o u w e r e b o r n
a n d w h e r e y o u f e e l a t h o m e.
GOOD TASTE IS
NOT A COINCIDENCE.
On this trip you will experience Bavarian
IT COMES FROM hospitality based on centuries-old traditions.
You can look forward to a broad selection of
MUNICH specialties, including a wide range of Bavarian
classics. Accompanied by our Chef ’s favorites,
they are being served on wooden boards, in
large bowls and traditional German pans to be
shared with friends and family.

Welcome to the Paulaner Bräuhaus, an authen- Follow your culinary cravings! Our home-
tic Munich “Wirtshaus” (tavern) with a “Bier- brewed Paulaner Bräuhaus beers will always
garten”, where different people get together complete your feast of our Bavarian delicacies.
to enjoy freshly draught, golden Paulaner beer Our brewers will be happy to talk to you if
and savor a meal in good company. you have any questions. Feel free to ask and
we will gladly take you behind the scenes of
For many years this authentic tavern and beer the brewery to share the secrets of our art of
garden culture could only be experienced in the brewing with you.
heart of Bavaria: the city of Munich. With its
home-brewed beer and delicious food the Pau- Enjoy the cozy hospitality of our Paulaner
laner Bräuhaus eventually brought this culture Bräuhaus and discover the typical Bavarian way
from Munich to Singapore - for a truly authen- of life - whether you are dancing till late or ha-
tic Munich experience. ving a meal with friends in a relaxed Bavarian
setting.
The Paulaner Bräuhaus offers beer and food of
the highest quality in a warm and welcoming ENJOY YOUR TIME WITH US!
atmosphere. You will surely feel like being on a YOUR TEAM FROM
short trip to the lively city of Munich. PAULANER BRÄUHAUS SINGAPORE
 PRETZELS & BREAD

F Fresh, oven-baked PRETZEL

Try one or four pieces of "Heimat"!

One piece + butter $5.50

Four pieces + butter on a special Lovin’ from

pretzel tree to share $22
the oven
ORIGINAL MUNICH
F BAVARIAN BREAD BASKET
Selection of mini rolls: dark rye,
BR ÄUHAUS-BREZ N
pretzel roll and artisan baguette,
served with butter $15

F “OBAZDA” WITH PRETZEL

The Bavarian cheese delicacy made
with Brie, fresh butter, various spices,
garnished with red onion rings and
chives, served with a pretzel $18
This is THE traditional symbol for the
Bavarian cuisine: yeast dough shaped into
F “GRIEBENSCHMALZ” WITH PRETZEL the pretzel loop, dipped in lye solution, salted
Traditional pork spread and oven-baked – a great complement to
$19 Paulaner beer, “Brotzeit” (snacks, beer-
bites) and our sausages!

“ Schm ank e rl” According to legend, the pretzel was

[ˈʃm a n k ɐ l] invented by a baker who lost his life to his
lord by committing a crime. However, since
Ty p i c a l B a v a r i a n t r e a t f r o m Pau l a n e r ʼs the baker previously served the lord well, he
k i t c h e n . A m o u t h-w a t e r i n g d e l i c a c y ! decided to give the baker a second chance:
“Bake a cake my dear friend, through which the
sun shines times three, and you shall not be hanged
but set free.”
F TRIO MUNICH SPREADS
"Obazda", herbal cream cheese The baker went to work and invented
and liver pate, served with Bavarian the pretzel.
bread basket $18

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 STARTERS & SOUPS

F ROAST PORK CARPACCIO

Thinly sliced pork shoulder with red onions
vinaigrette and fresh horseradish $24

F SAUSAGE SALAD MUNICH-STYLE

Thinly sliced Bavarian meatloaf with Emmen-
tal cheese, gherkins, red onions, fresh chives
and Paulaner house dressing, served with
German dark rye bread
Small portion (120g) = $19
Big portion (240g) = $26

F ROAST BEEF
Thinly sliced, homemade Australian roast beef
from Huber’s Butchery with sautéed roasted
potatoes and homemade Tartare Sauce
$25

F BRÄUHAUS GOULASH SOUP

Spicy soup with beef, onions, bell peppers,
potatoes, seasoned with Paulaner dark beer
and hot paprika
$16

F MUSHROOM SOUP
With white button and shitake mushrooms,
tossed in white wine, topped with a touch
of cream, garnished with pretzel chips
$14

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 SALADS

F PAULA'S SALAD BOWL

Selected mixed greens, cherry tomatoes,
cucumber, pretzel chips, vegetable julienne,
hard-boiled egg, red radish, tossed in
Paulaner house dressing
$18

F CAESAR SALAD BOWL

Romaine lettuce, bacon, hard-boiled egg,
pretzel chips, tossed in Caesar dressing,
topped with parmesan f lakes $20

F “BACKHENDL” SALAD
Selected mixed greens with slices of chicken Schnitzel,
pretzel chips, hard boiled egg, potato salad, cherry
tomatoes, cucumber, vegetable julienne, tossed in
Paulaner house dressing
$24

F BUTCHER'S SALAD BOWL

Selected mixed greens, slices of Australian
roast beef, hard boiled egg, cherry tomatoes,
cucumber, pretzel chips, vegetable julienne,
tossed in Paulaner house dressing $24

F FISH SALAD
Fresh lettuce with avocado, cucumber,
cherry tomatoes, smoked salmon, pretzel
chips and Paulaner house dressing
$24

F ADDITIONAL TOPPINGS
Strips of chicken Schnitzel $8
Roasted bacon $8
Boiled egg $2
Parmesan cheese $3
Smoked salmon $10

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 Signature Starters

Sh ar in g
i s Ca r i n g!
15 % O F F
I N J U LY

Image for illustration purposes only.

F BROTZEIT PLATTER
Selection of fine cold cuts (smoked & cooked ham,
salami, Emmental & Brie cheese) original Munich
"Obazda", liver pate, butter, herbal cream cheese,
original Munich sausage salad and "Fleischpflanzerl"
pork and beef patties, served with Bavarian bread basket
for 3-5 persons $58
Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 BEER BITES

F PRETZEL CHIPS "FLAMMKUCHEN"

Thinly sliced Bavarian pretzels, salted and CRISPY FLATBREAD WITH BACON
double-baked, served with sour cream Flatbread with stripes of smoked bacon, sliced
$12 onions, herb sour cream and fried onions
$24

F SPICY CRISPY CHICKEN WINGS

With BBQ Sauce
$19

F FRENCH FRIES
With curry-f lavored tomato dip
$15

"FLAMMKUCHEN"
CRISPY FLATBREAD WITH MUSHROOMS
Flatbread with sliced mushrooms, sliced
onions, herb sour cream and fried onions
$24
F WAFFLE SWEET POTATO FRIES NEW
With truff le-aioli dip
$19

F PAULANER TRIO F SALMON WRAP NEW

SAUSAGE BITES Smoked salmon slices, cucumber, avocado,
Slices of grilled "Nürnberger", spicy chicken and cherry tomatoes, crispy roman lettuce,
"Weisswurst" sausages, served with hot mustard hard boiled egg, tossed with homemade
Tartare Sauce and wrapped in a tortilla wrap
$19
$26

F CHICKEN WRAP NEW

Grilled chicken stripes, cherry tomatoes,
avocado, cucumber, crispy roman lettuce
with Caesar dressing and boiled egg,
wrapped in a tortilla wrap
$26

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 Signature Plat ter

Sh ar in g
i s Ca r i n g!
15 % O F F
I N J U LY

Image for illustration purposes only. The pork knuckle comes with bone. Please let us know if you prefer the pork knuckle chopped.

F PAULANER BRÄUHAUS PLATTER

ALL YOU NEED
Crispy oven-roasted pork knuckle, grilled Paulaner
signature sausages (German "Bratwurst") and Nürnberger
sausages, chicken Schnitzel, grilled meatloaf and “Fleisch-
pf lanzerl” pork and beef patties, served with potato
cucumber salad, "Sauerkraut", mashed potatoes, grilled
bread dumpling slices and Paulaner dark beer sauce
for 2-3 persons $88
for 4-5 persons $138
Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 Signature Classics

Image for illustration purposes only. The pork knuckle comes chopped. Please let us know if you prefer the whole knuckle with bones, unchopped.

F BAVARIAN “SCHWEINSHAX'N”
Whole oven-roasted pork knuckle with crispy crackling
skin, served with "Sauerkraut", grilled bread dumpling
slices and Paulaner dark beer sauce
$45

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 CLASSICS

The most popular pet among Germans still remains

the “halbes Hähnchen” or roasted half chicken.

F ROASTED HALF CHICKEN

Seasoned with our authentic blend of spices,
brushed with butter for a crispy skin, served
with French fries and lemon
$30

F “FLEISCHPFLANZERL”
Juicy, pan-fried pork and beef patties from
Huber's Butchery in Paulaner dark beer sauce
with mashed potatoes and crispy onion rings
$25

F “ZWIEBELROSTBRATEN”
Grilled Australian striploin steak (250g) from
Huber's Butchery topped with fried onion rings,
served with roasted potatoes, Paulaner dark
beer sauce and side salad
$46

F BEER & BEEF GOULASH

Shin Shank beef cubes braised in Paulaner
dark beer sauce,seasoned with our authentic
blend of spices, served with “Spätzle”
(homemade egg noodles)
$36

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 CLASSICS

BRÄUHAUS DOUBLE NEW

CHEESE BURGER
Double beef patty, grilled to perfection with
double Gouda cheese, caramelized onions,
lettuce and hot mustard on a pretzel bun,
served with waff le sweet potato fries
$29

PAULANER’S “SCHWABENPFANDL”
Grilled Australian pork tenderloin from Huber’s
Butchery, served with creamy mushroom gravy
and “Spaetzle” (homemade Bavarian egg noodles)
$39

F NORWEGIAN BAKED SALMON FILLET

Served with crisp mixed lettuce, cherry
tomatoes, cucumber and lemon garlic butter
$37

F “RUDI’S LEBERKÄS”
GRILLED BAVARIAN MEATLOAF
With homemade potato cucumber salad,
egg sunny side up and sweet Bavarian mustard
$24

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 The Vegetarian Butcher

MEET THE NEW MEAT

Change only comes about through challenge and this vegetarian meat, with all
of its f lavour and similarities to the real deal, is bound to challenge the taste buds of any
meat-lover. We don’t use the words meat substitute, but rather, meat successors.
Get a taste for the future of meat!

NOCHICKEN WRAP NEW

Plant-based NoChicken nuggets with
cherry tomatoes, cucmber, crispy
romaine lettuce topped with Guacamole,
perfectly wrapped up in a wholegrain tortilla
$31

NOCHICKEN NUGGETS NEW

Plant-based NoChicken nuggets (7pcs)
served with Tartare Sauce
Vegan option available: with BBQ sauce
$26

NOMEAT BALLS NEW

Plant-based NoMeat balls in spicy tomato sauce,
served with pasta
$29

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 SIGNATURE SPECIAL

Image for illustration purposes only.

F BAVARIAN ROAST PORK NEW

WEEKEND SPECIAL!
Crispy pork shoulder Bavarian st yle Available on Saturday,
with crispy crackling skin from Huber's Sunday and PH all day long,
butcher y ser ved with Bavarian Krautsalat, Friday and eve of PH from 6pm
potato and bread dumpling,
Paulaner beer sauce
onwards, as long as stock lasts.
$40 Pre-ordering recommended.

Prices are subject to 10% service charge and prevailing government taxes. All images for illustration purposes only
 SAUSAGES

Our sausages are produced by our trusted supplier Rudi's Fine Food on behalf of Paulaner.

Enjoy bite by bite with sweet

mustard,
a “Brezn” and fresh cold be
er.
HOW TO PAUL ANER
“Eating Weißwurst”

OPTION 1 OPTION 2
CUT INTO PIECES “ZUZELN”
Cut in the “Weißwurst” Sucking, the traditional
length-wise, open the Bavarian way of eating a
sausage halves – using a “Weißwurst”. How do you
knife and fork - and lift do it?
the sausage out of the skin
by rotating the utensils.
Enjoy bite by bite with
sweet mustard, a “Brezn”
and fresh cold beer. The only
true way

F ORIGINAL “WEISSWURST”
THE traditional Munich sausage, made of minced
veal and pork, f lavored with fresh parsley and
lemon. Two sausages simmered in slightly sal-
ted water, with original “Weißwurst” mustard
from Munich and an oven-baked pretzel
$19

STEP 1 “From hand STEP 2 “Suckle” F GRILLED “NÜRNBERGER”

to mouth” Bite a hole in the sausage Half a dozen grilled pork sausages on
skin. Suckle the sausage
Pick up the sausage with “Sauerkraut” and mashed potatoes
your f ingers. Dip the stuff ing out of the skin
sausage in (sweet) mustard (zuzeln). The f illing is $25
and take a bite. best removed from the
skin using your teeth.
The traditional way to
enjoy it is with a “Brezn”
and a refreshing beer.
F GERMAN “CURRYWURST”
Grilled red pork sausage in homemade
“Enjoy!” curry-f lavored tomato sauce, served with
French fries
$25

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 SAUSAGES

F PAULANER SIGNATURE SAUSAGE PAN

Two grilled “Nürnberger” sausages, a Bavarian white
“Bratwurst” sausage and our Paulaner signature
sausage (smoked German Bockwurst) on "Sauerkraut",
with mashed potatoes and Paulaner dark beer sauce
$30

F SPICY CHICKEN SAUSAGE

With potato cucumber salad
and horseradish dip
\ $23

All Sausages
from Rudi’s Butchery,
specially prepared after
F PORK CHEESE “KNACKER” our own recipes!
Half douzen pork cheese
'Knacker' sausages served with
homemade Munich potato salad
$25

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 SCHNITZEL

Schnitzel. The German Classic Escalope.

We only use tender and juicy cuts that are pounded until thin,
dipped into bread crumbs, then fried golden brown in but ter.

F PORK SCHNITZEL F CHICKEN “CORDON BLEU”

Thinly f lattened pork escalope, breaded and Highest qualit y chicken breast escalope
fried golden brown with butter, served with from our trusted Huber’s Butcher y,
lemon and French fries breaded and fried golden brown, f illed
$32 with Emmenthal cheese and pork leg ham,
ser ved with French fries and lemon wedges
F CHICKEN SCHNITZEL $37
Thinly f lattened chicken escalope, breaded
and fried golden brown with butter, ser ved
with lemon and French fries F ADDITIONAL
$32
Mushroom sauce $8
Cranberry sauce $4
“WIENER SCHNITZEL” Side Salad $9
Thinly f lattened veal escalope, breaded and
fried golden brown with butter, served with
homemade potato cucumber salad,
lemon and cranberry sauce
$42

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 VEGETARIAN

F SPINACH DUMPLING
In creamy mushroom gravy with fresh spinach,
cherry tomatoes and Parmesan cheese
$24

F "SCHUPFNUDELN" NEW
German potato noodles, grilled till golden
brown with Sauerkraut and chopped parsley
$23

BAVARIAN FUSION GYOZA NEW

Vegetarian Gyoza (7 pieces), crispy grilled,
with homemade vegetable broth and fresh
ginger-leek-chili julienne
$25

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 VEGETARIAN

F PAULANER BRÄUHAUS PASTA

Penne tossed in spicy dark beer-infused tomato
sauce, garlic and Parmesan cheese;
Vegan option available.
$23

F GRILLED “MAULTASCHEN” NEW

Swabian vegetable-filled dumplings
with pasta dough, sauteed in butter
to golden brown, with Sauerkraut
Non-vegetarian option:
with Paulaner beer sauce
$26

F “KÄSESPÄTZLE”
Homemade Bavarian egg noodles tossed in cream
and Emmental cheese, garnished with roasted
onion rings
$25

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 SIDE DISHES

THE typical side dish for

many Bavarian delicacies!

F "SEMMELKNÖDEL"
Homemade Bavarian bread dumpling
slices, grilled with Paulaner dark beer
sauce, topped with buttered bread crumbs
$9

F "KARTOFFELKNÖDEL"
Homemade Bavarian potato dumplings
with Paulaner dark beer sauce, topped
with buttered bread crumbs
$9

F "SPÄTZLE"
Homemade Bavarian egg noodles,
sautéed in butter
$9

F “SAUERKRAUT”
Finely sliced cabbage, fermented and slowly
simmered, with juniper berries, bay leaves
and caraway seeds. A mildly sour taste.
$9

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 SIDE DISHES

F SIDE SALAD
Selected mixed greens, cherry tomatoes,
cucumber, vegetable julienne, tossed in
Paulaner house dressing
$9

F POTATO CUCUMBER SALAD

A Bavarian classic - soft boiled potatoes, onions,
thinly sliced cucumbers, tossed with herbs and vinegar
$9

F FRESH SUMMER VEGGIES

Pan-seared mixed vegetables
$11

F MASHED POTATOES
Cooked and mashed potatoes mixed with
butter and milk, topped with roasted onions
$9

F FRENCH FRIES
With curry-f lavored tomato dip
$11

F "BRATKARTOFFELN"
Roasted Potatoes, pan-fried with butter
and herbs
$9

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 DESSERTS

TH E Bavarian dessert
F “KAISERSCHMARR'N” delicacy!
Thick caramelized pancakes, served
with Vanilla ice-cream, red berries
and apple compote
$23

F BREWMASTER'S CHOCOLATE MOUSSE

Dark Lager beer infused chocolate mousse,
served with red berries compote and topped
with crispy nuts
$16

F SWEET DUMPLING DUO NEW

Breaded and golden fried sweet assorted
dumplings with red berry compote
$20

F APPLE STRUDEL
Bavarian pastry filled with thinly
sliced apples, caramelized almonds
and raisins, served with vanilla ice
THE PERFECT cream and vanilla sauce
SWEET ENDING. $19

“APFEL KIACHERL”
Apple rings coated in sweet pastry made with
Paulaner wheat beer, deep fried, sprinkled with
sugar and cinnamon, served with Vanilla ice
cream and red berries compote
$22

F MÖVENPICK ICE CREAM TRIO

Vanilla, strawberry and chocolate
$18

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only
 Signature Dessert

Sh ar in g
i s Ca r i n g!
15 % O F F
I N J U LY

Image for illustration purposes only.

PAULA´S DESSERT PLATTER

Apple beignets in cinnamon sugar crust, brewmaster's
chocolate mousse with crispy nuts, apple Strudel,
"Kaiserschmarrn" with apple caramel and butter,
red berries compote, Vanilla sauce and apple sauce
for 3-4 persons $55

Prices are subject to 10% service charge and prevailing government taxes. F Frühschoppen All images for illustration purposes only