Donut Palace
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TessaFOOD INSPECTION REPORT
CITY of BEAUMONT
Environmental Health Division
3040 College Street
Beaumont TX 77701
409-832-7463
Site Name: Donut Palace
Completed By: Pashae Randle At:9/6/25 9:22 am
Address: 5745 COLLEGE ST, BEAUMONT, 77707
Case Number: EHI2024-10620
Score: 97
3 Point Demerit
IN 10. Food contact surfaces & returnables; Cleaned and sanitized at ppm/temp
Sanitizer @200ppm.
IN 2. Proper Cold Hold temperature (41 F/45 F)
Upright cooler 31°
Upright cooler 33°
Upright freezer -0°
Upright freezer 9°
2 Point Demerit
IN 21. Person in charge present, demonstration of knowledge, and perform duties
Bunchoeng Try Food Manager on duty.
OUT 28. Proper Date Marking and disposition
Observed food products missing the prep and discard dates.
Food products not consumed must be date labeled 228.75(g)(1) (g) Ready-to-eat,
time/temperature control for safety food, date marking. (1) Except when packaging food using a
reduced oxygen packaging method as specified under §228.77 of this title, and except as
specified in paragraphs (5) and (6) of this subsection, refrigerated, ready-to-eat, time/temperature
control for safety (TCS) food prepared and held in a food establishment for more than 24 hours
shall be clearly marked to indicate the date or day by which the food shall be consumed on the
premises, sold, or discarded when held at a temperature of 5 degrees Celsius (41 degrees
Fahrenheit) or less for a maximum of 7 days. The day of preparation shall be counted as day
1(A) the day the original container is opened in the food establishment shall be counted as Day
1; Pf [28] and (B) the day or date marked by the food establishment may not exceed a
manufacturer’s use-by date if the manufacturer determined the use-by date based on food safety.
Pf [28] (3) A refrigerated, ready-to-eat time/temperature control for safety (TCS) food ingredient
or a portion of a refrigerated, ready-to- eat, time/temperature control for safety (TCS)
1 Point Demerit
OUT 34. No Evidence of Insect contamination, rodent/other animals
Observed live gnat. Facility must exterminate for pests until pests have been eliminated. Please
forward next extermination report to health department. 228.186(k)(1-4) (k) Controlling pests.
The presence of insects, rodents, and other pests shall be control to eliminate their presence on
the premises by: (1) routinely inspecting incoming shipments of food and supplies; (2) routinely
inspecting the premises for evidence of pests; (3) using methods, if pests are found, such as
trapping devices or other means of pest control as specified under §228.204(b) and§228.208(b)
and (c) of this title; and (4) eliminating harborage conditions.
FOOD INSPECTION REPORT
CITY of BEAUMONT
Environmental Health Division
3040 College Street
Beaumont TX 77701
409-832-7463
Site Name: Donut Palace
Completed By: Pashae Randle At:9/6/25 9:22 am
Address: 5745 COLLEGE ST, BEAUMONT, 77707
Case Number: EHI2024-10620
Score: 97
Total Demerits: 3 Received By:
Inspected By:
Print: Pashae Randle
FOOD INSPECTION REPORT
CITY of BEAUMONT
Environmental Health Division
3040 College Street
Beaumont TX 77701
409-832-7463
Site Name: Donut Palace
Completed By: Pashae Randle At:9/6/25 9:22 am
Address: 5745 COLLEGE ST, BEAUMONT, 77707
Case Number: EHI2024-10620
A/97