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Pineapple Dream Dessert Recipe

This 3 layer pineapple dream dessert recipe takes 25 minutes total to prepare and cook. The layers consist of a graham cracker crust on the bottom, topped by a cream cheese and pineapple filling, and then a layer of Cool Whip mixed with pineapple on top. The dessert is topped with extra graham cracker crumbs and refrigerated for at least 4 hours before serving.

Uploaded by

Natasa Cvetkovic
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41 views1 page

Pineapple Dream Dessert Recipe

This 3 layer pineapple dream dessert recipe takes 25 minutes total to prepare and cook. The layers consist of a graham cracker crust on the bottom, topped by a cream cheese and pineapple filling, and then a layer of Cool Whip mixed with pineapple on top. The dessert is topped with extra graham cracker crumbs and refrigerated for at least 4 hours before serving.

Uploaded by

Natasa Cvetkovic
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Pineapple Dream Dessert

Prep Cook Total


15 mins 10 mins 25 mins

Ingredients
Crust:

2 cups graham crumbs (2 sleeves)


cup unsalted butter

Layers:

2 cups of powdered sugar, sifted


cup unsalted butter, softened
4 oz cream cheese, softened
8 oz container Cool Whip
20 oz can crushed pineapple, drained well

Instructions

1. Preheat oven to 300 F.


2. Melt butter in the microwave and allow to cool. Combine the crumbs and butter and toss together
until incorporated. Press 2 cups of the crumb mixture firmly into an 99 square pan and bake for 8-
10 minutes. Place on wire rack to cool.
3. Beat the cream cheese and butter together until creamy. Turn the mixer down to low and add the
powdered sugar one cup at a time until incorporated. Turn up and beat well for a minute or so. Add
a heaping tablespoon of the drained pineapple and stir in with a rubber spatula. Spread the cream
cheese and pineapple mixture over the crust.
4. Fold the remaining pineapple into the Cool Whip and spread on top of the cream cheese mixture.
Sprinkle the remaining graham cracker crumb mixture on top. Refrigerate for at least 4 hours,
preferably overnight.
Recipe by Amanda's Cookin' at http://amandascookin.com/pineapple-dream-dessert/

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