Rajma Galouti Kabab
By: Rahat Zaid | Views: 278Rajma galouti kabab…easy vegetarian version of soft and succulent galouti kabab.
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Vegetable Jalfrezi
By: Rahat Zaid | Views: 186A medium-hot and very popular dish in Indian cuisine vegetable jalfrezi, it deserves to be on your dinner table, for all the flavors and nutritional value it carries. Crisp vegetables sauteed in mild spices, yu can make it more interesting with your choice of vegetables.
Pepper Fried Eggs
By: Rahat Zaid | Views: 141A quick and tasty preparation of eggs. Serve the pepper fried eggs as an appetizer or as an accompaniment or side dish with some pulao and biryani. Its easy to put up dish with minimal efforts and time.
Andhra Chilli Chicken
By: Rahat Zaid | Views: 1,625A very very hot and spicy Andhra chilli chicken, an interesting, palatable unique fusion of the heat from Andhra and the Chinese cuisine, a dish to be savoured in winters. If u r real spicy food lover then, this is a must try dish.
Rajma Sukka
By: Rahat Zaid | Views: 205Rajma sukka … nutritious dry preparation of rajma, rajma sauteed in onions and seasoned with some spices, a good change from regular rajma masala. Add this as one of your side dish in your meal and enjoy with parathas or roti.