Lentil tabbouleh

This lentil tabbouleh recipe is a twist on the classic Middle Eastern salad. Packed with fresh herbs, cooked lentils, and healthy veggies.

Discover the delightful Middle Eastern salad with a twist! Our traditional recipe for Lentil Tabbouleh offers a fresh flavor explosion with its wholesome ingredients. Swap bulgur for lentils and indulge in this healthy dish, packed with earthly flavors. Perfect as a side or a light meal, Lentil Tabbouleh is a vibrant and nutritious addition to your culinary repertoire. Try it today and experience the irresistible taste of this Middle Eastern classic!

A healthy, plant based tabbouleh with brocolli, pomegranate and spinach.

Lentil Tabbouleh Salad - Cook With Manali

This hearty salad can be served as is, or with your choice of protein. Extracted from Salad: 70 delicious recipes for every occasion by the Two Raw Sisters Like all the salads in this book, this one is filled with so many textures, colours and flavours. Serve as is or with avocado, salmon, lamb, beef or chicken. Serves: 6 INGREDIENTS 1 head cauliflower, roughly chopped 1 red onion, sliced 1 teaspoon ground turmeric 1 teaspoon ground cumin pinch of sea salt oil Cumin Yoghurt: ¼ cup coconut…

This simple lentil tabbouleh salad is made with fresh ingredients and comes together in less than 30 minutes. Rich in protein and fiber, it is naturally vegan and gluten-free. Enjoy it for lunch, as a light meal or as a side dish. | feedyourselfplants.com

A fresh, gluten-free twist on tabbouleh made with lentils, herbs, and lemon dressing. Perfect for meal prep, picnics, or light lunches.

Kamut Tabbouleh Salad Recipe – Vegan, Healthy Side Dish

Lentil Tabbouleh Salad Recipe - Balancing Bowls

Lentil Tabbouleh

This lentil tabbouleh salad is a tasty and nutritious dish that combines the earthy flavours of lentils with the fresh and lemony taste of traditional tabbouleh.

Discover a flavorful and gluten-free twist on traditional tabbouleh with this easy lentil tabbouleh salad. Packed with fresh herbs, tomatoes, and protein-rich lentils, it’s perfect for meal prep, warm weather lunches, or as a side.

Freekeh and lentil tabbouleh with pomegranate

Swap bulgur for lentils in this protein and fiber-rich herby lentil tabbouleh salad. It’s quick and easy to prepare, low budget, and a perfect summery salad for family meals, potlucks, picnics, BBQs, and more! Vegan & Gluten-free, plus ready in 30 minutes!

Learn how to make delicious, authentic tabbouleh at home! This tabbouleh (also spelled tabouli) is even better than your favorite Lebanese restaurant's. Recipe yields 6 servings (a little over 1 cup each).