Perilla leaves

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Korean perilla leaves with ingredients on the bottom Korean Perilla Leaves Recipe, Asian Vegetable Side Dish Recipes, Perilla Recipes, Perilla Leaves Recipes, Asian Party Food, Korean Side Dish Recipes, Shiso Recipe, Chinese Salads, Korean Food Side Dishes

Make an easy and popular Korean side dish: Marinated Perilla Leaves or Kkaennip! Fragrant perilla leaves are soaked in a simple yet vibrant dressing. So fresh and herbal! So exciting and flavorful! A great side dish with any meal. Make sure to serve with rice for maximum enjoyment.

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Korean Jeon Recipe, Korean Jeon, Jeon Recipe, Korean Pancake Recipe, Soul Food Menu, Perilla Leaves, Traditional Mexican Food, Martha Stewart Recipes, Mardi Gras Food

Today's recipe, Kkaennip-jeon (pan-fried perilla leaves with fillings), is a fast, fun, and light savory side dish. If you like perilla leaves (kkaennip: 깻잎), you will love this dish: the egg batter makes the lightly minty leaves a little crispy, and the juicy, savory, beef patty fillings go...

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