Tajine recipes vegetarian

This vegan tagine is packed with Moroccan spices and vibrant veggies! Serve this flavorful stew over couscous or with pita bread for a comforting and flavor-packed meal you'll want to enjoy again and again.

Bring the flavors of North Africa to your kitchen table with this one-pot chickpea and vegetable tagine recipe. Made with a potpourri of spices and veggies, this easy dish is packed with plant-based nutrition. Plus, it’s ready in under 30 minutes, freezer-friendly, and makes the house smell incredible! Win, win, win.

Looking to serve the perfect side dishes with tagine? Discover 10 scrumptious sides that will elevate your Moroccan feast! From zesty Moroccan couscous to flavorful roasted vegetables, we've included a variety of options to complement the rich flavors of your tagine. Whether you prefer traditional bread, fresh salads, or spiced grains, there's something here for everyone. Enjoy wonderful hints of flavor that pair beautifully with chicken, lamb, or veggie tagine. Make your dining experience…

Moroccan Vegetable Tagine - Six Hungry Feet Recipes

This vegetable tagine is both vegan and easy, bursting with flavor with help from Mina Tagine Moroccan Cooking Sauce.

Spice up your dinner routine with this Moroccan Vegetable Tagine! A colorful mix of veggies simmered in warm spices, dried fruit, and a tomato-based sauce. 🍆🍠 Vegan, hearty, and perfect with couscous or flatbread. Save this exotic one-pot recipe now!

Aubergine Tagine — Gee So Simple

Featuring cozy and bold flavors, you’d never know it’s vegan, gluten-free, and nutrient-dense! This comforting Vegan Tagine with Chickpeas is an aromatic Moroccan-inspired one-pot stew that’ll warm you up from the inside.

This recipe for vegetable tagine makes a hearty Moroccan dish with carrots, cauliflower, and chickpeas in a flavorful, aromatic stew.

Want to experience the exotic flavors of Morocco? The Moroccan Vegetable Tagine is a vibrant, aromatic dish packed with spices and hearty vegetables. Discover this healthy and satisfying recipe!

As this hearty vegetable tagine simmers away slowly, the root vegetables gradually release their natural sweetness and become beautifully soft. This recipe also happens to be vegan. Looking for something a little lighter? Our summer vegetable tagine is made with carrots, courgettes and fennel.

This Moroccan Eggplant Chickpea Tagine is a flavorful and hearty plant-based meal filled with aromatic Moroccan spices like ras el hanout, cumin, and cinnamon. Served over cinnamon-scented couscous, it’s a nourishing and satisfying dish that’s perfect for any occasion. The combination of tender eggplant, chickpeas, and a medley of spices makes this tagine a delicious, nutritious, and filling option for vegans and vegetarians alike.

This vegan tagine is packed with Moroccan spices and vibrant veggies! Serve it over couscous or with pita for a comforting plant-based meal.

This easy vegan tagine recipe uses the humble potato at its base with plenty of spices, fragrant preserved lemons and juicy green olives. Serve with coconut yoghurt and couscous.

Moroccan Vegetable Tagine Recipe | A fab meatless Monday full of chickpeas, carrot and butternut squash. Plus it's flavored with warming spices, honey and preserved lemons. So tasty! | elizabethchloe.com | #MoroccanStew #MoroccanRecipes #CrockPotRecipes #VegetarianDinnerRecipe

I would like to introduce you to this wonderful guest post from Jenny at The Dream Darling. The is a beautiful plant based recipe, Moroccan Vegetable Tagine.