Vegan oyster mushroom

The best Fried Oyster Mushrooms recipe aka “vegan fried chicken” for when you need that perfect comfort food indulgence. Perfectly crispy outer crust and a meaty juicy center, this recipe is not to be missed.

Behold your new favorite sandwich—a quick and easy oyster mushroom sandwich made in just 15 minutes that is packed with flavor and easy to take on the go!

Vegan wild rice and mushroom soup made using vegan cream, shiitake and oyster mushrooms and a simple stock.

Easy pasta with a creamy oyster mushroom sauce that is packed with amazing flavors.

These vegan scallops are made with King Oyster mushrooms and have the PERFECT texture. Cooked in a vegan lemon garlic butter sauce with fresh parsley they are out-of-this-world delicious!

Transform your oyster mushroom cluster into a meaty "steak" with this easy air fryer recipe! We marinate it in a garlicky balsamic glaze, then air fry to crispy perfection. This is a great way to recreating favorite recipes to be vegetarian or vegan, or simply for enjoying oyster mushrooms in a new way!

GF Vegan Shrimp (made with King Oyster Mushroom stems)

Crispy, meaty vegan wings made with the magical oyster mushrooms smothered in one of three delicious vegan wing sauces. These Vegan Mushroom Wings are the recipe your game day was missing. Available in three sauces; buffalo, gochujang and maple mustard.

Vegan Birria Tacos ( Oyster Mushroom Recipes)

18 ways to cook oyster mushrooms, all recipes have 30 minute cook time. find your favorite: fried, grilled, roasted, salad, soup, shawarma, sandwich, tocino, air-fried, pizza, and many more recipes for oyster mushrooms. vegan and vegetarians love them, even meat-eaters too!

These deep-fried oyster mushrooms make a delicious vegan mock fried chicken. Battered, seasoned, and fried to a crispy golden brown, these fried mushrooms will satisfy your comfort food cravings!

These Crispy Oyster Mushroom Tacos are a veggie dream! Roasted veggies are layered in corn tortillas & baked until crispy. Taco Tuesday goals!

These charred oyster mushroom skewers with a tamari, coriander seed and agave reduction from Helen Graham make a great vegan starter or can be served as mezze. Oyster mushrooms have a particularly meaty texture that holds up well to grilling, and are well worth seeking out.

Crispy vegan Parmesan and panko crusted oyster mushrooms served with a lemon vinaigrette!