Trini christmas food

Christmas is not Christmas without my mom’s cooking and the red beans and callaloo combination with dhalpuri roti! Everything else was extras. The stew pork is another once a year must have! It was soo good even my daughter who claims she doesn't eat pork was fighting for the leftovers! My sister’s potato salad is always something I look forward to and every time I eat it we always have a detailed discussion on each ingredient she put in it. Macaroni pie made with Trini cheese and curry duck…

Presented by Joel Charles · Stew Oxtail Lentils Macaroni pie Rice Potato salad Fried plantain Fresh salad😋 Another buffet-style Trini & Tobago's...

Yield: 4 to 6 Servings INGREDIENTS Vegetable Oil - 1/8 cupWhole Geera/Cumin Seeds - 1/4 tspCaripulee Leaf - 3Onion - 1/8 cup (finely chopped)Garlic - 1/8 cup (finely chopped)Indi Special Madras Curry Powder - 1 tbspWater - 1/2 cupWhole Corn - 4 (3/4 inch slices)Chadon Beni/Culantro - 1/8 cup (finely chopped)Scallions - 1/8 cup (finely chopped)Pimento Pepper - 1/8 cup (finely chopped)Thyme - 1 sprigCoconut Milk - 14 ozGreen Seasoning - 1/4 cupSalt - to tasteBlack Pepper - to taste METHOD 1…

Christmas Traditions In Trinidad And Tobago " A complete meal" What a mouth full!

INGREDIENTS Flour - 4 Cups (Sifted)Yeast - 1 TspBaking Powder - 1/2 TspSaffron (Turmeric) Powder - 3/4 TspSalt - 1 1/2 TspChadon Beni - 12 LeavesGarlic - 4 ClovesHot Pepper - To TasteWater - 1 3/4 CupsOil - For Frying METHOD 1. Mix flour, yeast and baking powder in a bowl. 2. Add saffron and salt and mix well. 3. Set aside. 4. Finely chop or grind chadon beni, garlic and hot pepper then add to water. 5. Add liquid mixture to flour mixture, 1/3 at a time until a thick paste is formed…

Yield: 8-10 Servings INGREDIENTS Coconut Oil- 1/4 cup Garlic - 2 tbsp (finely chopped) Onion - 1/2 cup (finely chopped) Scotch Bonnet Pepper (no seeds) - 2 tsp or to taste (finely chopped) Whole Geera (Cumin) - 1 tsp Curry Powder - 1 tsp Pumpkin - 2 lb (1/2 inch cubes) Caripoulé Leaf - 1 Salt - 2 tsp Brown Sugar - 2 tbsp METHOD 1. Heat a medium sized pot over medium heat. 2. Add coconut oil. 3. Add garlic, onion and scotch bonnet pepper. Allow to cook for 2 to 3 minutes. 4. Add who

Made some coconut drops Recipe I coconut I 1/2 cup flour 4oz butter 1/4 cup sugar white or brown I teaspoon baking powder I/2 cup evaporated...

Trinidad pelau is a delicious dish made with caramelized chicken, pigeon peas, rice, and veggies that are cooked in coconut milk, broth and Caribbean seasonings. It has roots in Spanish, Creole and African cuisine.

Stewed chicken #trinistewchicken #stew #chicken #trinifoods #trinidad #caribbeanfoods

These are some awesome recipes for you to try for your Christmas dinner, we have you covered, pastelle, ham, black cake, sorrel, ginger beer, sweetbread, chow chow, escovitch fish and more. I almost forgot, the recipes are from some of the best Caribbean Food Bloggers. Merry Christmas!

cute!!

We love trini pastelles check us out on instergram @trinipastelles.......

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Christmas is not Christmas without my mom’s cooking and the red beans and callaloo combination with dhalpuri roti! Everything else was extras. The stew pork is another once a year must have! It was soo good even my daughter who claims she doesn't eat pork was fighting for the leftovers! My sister’s potato salad is always something I look forward to and every time I eat it we always have a detailed discussion on each ingredient she put in it. Macaroni pie made with Trini cheese and curry duck…

Trinidad Pastelles/Pasteles (Trinidad Christmas Pastelles) www.google.com https://cleoscooking.com/recipe-items/saltfish-fritters-saltfish-accra-bajan-fish-cakes-stamp-and-go/

Macaroni pie is a firmer, highly spiced version of mac and cheese. Quintessential Trinidadian seasonings like thyme and Scotch bonnet pepper give this dish a distinctive taste, while a little less liquid mixed with an egg creates a solid, sliceable texture. A Trini staple for large family gatherings, it’s the perfect addition to a holiday table. And if there are any leftovers, they keep well. Feel free to use your favorite Cheddar, but if you’re able to find New Zealand Cheddar (or “Trinidad…

Colorful Christmas Rice is a festive side dish in Trinidad that will get you in the holiday spirit with garlic, fragrant ginger, sweet peppers and raisins.

Traditional Paime (payme) Recipe-#DecorativeBowls#HomeDecor#TableDecor#InteriorStyling#ModernBowls#CeramicBowls#HandmadeDecor#BohoDecor#RusticBowls#ScandinavianDesign#MinimalistDecor#EclecticStyle#VintageInspired#NaturalMaterials#ArtisanCrafts#StatementPieces#OrganicShapes#ColorfulDecor#CoastalLiving#GlobalInfluences#Tropicalchicdecor#Pineapplemocktails#Coconutaesthetic