Caramel pastry cream

Earlier this month I took my first class at Sugar Glider Kitchen. It’s run by pastry chef and baking instructor, Gesine Bullock-Prado. If you ever watched ‘Baked In Vermont’ then …

These dreamy salted caramel cream puffs will turn you into a baking superstar and make your loved ones ask for more. Learn how to plan ahead and achieve this totally doable baking project!

This delicious French pastry cream recipe is a perfect filling for desserts such as millefeuille, tarts, cakes and choux pastries.

A delicious Caramel Cream that is intense and delicate

A delicious and easy component for so many pastries, this vanilla pastry cream is easy to make and delicious!

Salted Caramel Eclairs! Crisp pastry shells filled with luscious salted caramel pastry cream topped with a glaze of caramelized sugar.

1.8M views, 34K likes, 300 comments, 5.3K shares, Facebook Reels from Matt Adlard: Brown Sugar Caramel Cream. Matt Adlard · Original audio

Want to wow your guests at your next gathering? This maple pastry cream is an easy yet impressive filling for cream puffs and other pastries. Its rich flavor and creamy texture are sure to please. Click the link for the recipe and save this pin for later!

Find out how to make 13 types of pastry cream to pair with choux buns, eclairs, tarts, puff pastry and more!

This salted caramel ganache recipe has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream. It’s easy to make and is a must-have recipe for every baker!

Tender yeast raised doughnut holes are filled with salted caramel pastry cream and drizzled with salted caramel sauce.

This recipe for Coffee Pastry Cream is delicious, the perfect filling for napoleons, profiteroles, tarts, cakes and more! You will love this spin on pastry cream, view the step-by-step photos for easy success!

Chocolate pastry cream is smooth, creamy, and perfect for use as a cake or cupcake filling, or to use with other pastries.

Creme Caramel is a creamy vanilla custard baked in caramel sauce. Learn how to make this classic dessert with my easy to follow recipe!

Learn how to make the best vanilla pastry cream for filling desserts! It's perfect for filling cakes, pastries and cookies!

Our light, airy Cream Puff recipe is made with a basic 4-ingredient choux pastry dough. Fill the cream puffs with whipped cream or pudding!

A sweet and salty caramel buttercream, perfect for frosting cakes and cupcakes or using as a cake filling.

Give classic pastry cream a fruity twist with this orange pastry cream recipe that combines both orange juice and zest for a delicious flavor. This versatile cream can be used for filling choux buns, eclairs, tart shells and more!