Matzo dessert recipes

With layers of matzo, crunchy toffee, chocolate, and sea salt, matzo crack is an absolute must for Passover!

Matzo toffee is an irresistible Passover dessert with sweet toffee and chocolate balanced by salty matzo with flaky sea salt. Easy to make and only five ingredients!

Icebox matzo cake recipe - Easy no bake dessert to serve during Passover Seder. Combine layers or matzos dipped in wine and top with chocolate icing.

Make matzo into a deliciously different dessert with this chocolate-y good Matzo Crack recipe. Just add chocolate, butter, sugar, and nuts to basic matzah.

This matzo or saltine toffee is incredibly easy to make and I don't know a single person who doesn't love it!

Nutty toffee and chocolate-covered matzo is a ridiculously yummy sweet snack.

Whether you're keeping kosher for Passover or just have some extra matzo on hand, these matzo recipes will help you use up that half-eaten box.

Matzo Toffee is the best sweet and salty treat for Passover! Crunchy, buttery, and so good. Only 5 ingredients and 15 minutes to make it.

Chocolate covered matzo with sea salt -- lovingly referred to as Matzo Crack -- is hands down the delicious way to eat matzo! Thin, unleavened crackers are topped with homemade toffee, then covered with melted chocolate and flaky sea salt. Wait till cool, then break into small pieces. Your family will beg for this year round, not just on Passover!

This matzo toffee is a perfect ending to your Passover Seder! Buttery and crisp, with a generous layer of milk chocolate and an irresistible sweet-salty flavor. So easy, you'll want to make it year after year!