Red chutney for dosa

Red coconut chutney is one of the most popular South Indian dishes .Here is the recipe for Red chili coconut chutney for dosa and Idli

Cocinanispolina on Instagram: "Onions 🧅 Tomatoes 🍅 Chutney This spicy tangy Chutney is best with dosa and idli. And when no time to scrap coconut then this Chutney is quick option with your Dosa and idli Just toss onions,tomatoes,garlic,red chilies ,and other few condiments.cool down and blend into fine paste. Enjoy with Hot crispy Dosa or Hit idli #cocinanispolina #chutney #redchutney #southindianfood #indianfood #indiafoodbloggers #foodreels #instafoodgram #reelsinstagram…

Aarti Madan on Instagram: "Yummy No coconut red chutney for your Idli/ Dosa. Ingredients For Chutney 2 tablespoons oil 1 teaspoon mustard seeds 1 teaspoon cumin seeds 2 tablespoons urad dal 4-5 garlic cloves 1 inch ginger 4 medium tomatoes salt to taste 10-12 dried red chillies 1 lemon size tamarind 1 teaspoon jaggery water as required For Tadka 2 tablespoons oil 1 tablespoon mustard seeds 1 tablespoon urad dal 1 tablespoon roasted chana dal 1 pinch asafoetida 2-3 dried red…

Have you eaten this new & tasty chutney for Idli/Dosa? Ingredients: 2 tbsp oil 100g shallots 4-5 dried red chillies 2-3 garlic cloves 1-inch tamarind...

Oh, Cheat Day ! on Instagram: "Mysore Masala Dosa This is an iconic Breakfast in the Mysore region of Karnataka, what’s makes it unique is the red chutney that goes in the dosa. Now every household will have their own recipe to make red chutney, the chutney looks spicy but is actually spicy, tangy and little sweet at the same time Who wants the recipe ??"

Onion tomato chutney recipe with attractive red colour, that we call it as red chutney. One of the south Indian chutney which is served as part of breakfast like idli dosa.